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The outbreak of the Covid-19 pandemic is entering the second wave as most nations of the world began the gradual relaxation of the lockdown measures earlier imposed. This has however,...
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The study examined the effect of collective bargaining on the working condition ofemployees in Michael Okpara university ofAgriculture, Umudike. The objectives ofthis study are to...
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This is research project titled: "Motivation as a tool for improving, employee performance: a study of Emenite Nigeria Ltd., Enugu." The need for this research work arose as a result...
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This study assesses the knowledge, attitude and practice of exclusive breastfeeding among working class mothers in Mbano LGA of Imo state. A simple random sampling technique was used to...
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Malnutrition has been the gravest single threat to the world’s public health and is an unbearable burden not only on the health systems, but the entire socio-cultural and economic status...
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Poor or unbalanced diets, alongside meal skipping are risk factors for several chronic diseases. This study was carried out to assess nutritional and health status of the older...
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This study was designed to determine the level of knowledge and attitude towards consumption of fruits and vegetables among Imo state University students in Imo State. This...
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Achieving food security and reducing malnutrition is still a major problem for farmers in most part of Nigeria despite the fact that they arc the main producers of food. This study...
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This study was carried out to assess dietary diversification of school lunch box of pre-school children (2-5years) and their anthropometric status in Umuahia North, Abia State....
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Obesity and hypertension frequently occurs among youths and there is growing evidence that preventing and/ or delaying the onset of obesity and hypertension is a viable option. This...
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This paper examined the effect ofInformation Technology on the Performance ofBanks, A study ofDiamond Bank PLC Abia State. The objectives -were to: describe the socioeconomic...
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The prevalence of gastrointestinal helminth parasites of goats was studied in Umuahia North Local Government Area (Afara) at the Goat Market in Umuahia, Abia State, Nigeria. A total of 100...
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The study was carried out in Umudike environment to investigate the "outbreak of coccidiosis in poultry farms. The work compared the outbreak of coccidiosis in three (3) farms in Umudike...
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This research is on isolation and characterization of microorganisms from waste dump sites in Michael Okpara University of Agriculture Umudike (MOUAU). The samples were collected from...
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The purpose of this study is to discover the different leadership style that is being adopted by some selected organization in Abia State and also the effect of this leadership...
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This research work examined the impact of Foreign Direct Investment on economic development in Nigeria from 1992-2008. Data were accessed from CBN statistical bulletin and other...
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The study examined the analysis of investment behaviour among smallholder pig farmers in Abia State. Specifically the focus was to analyze the socio- economic profile of farmers,...
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This research study centers on the role of Micro Finance Banks in a developing economy. Micro Finance Banks are agents of economic development as they provide financial services such as...
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This study investigated effect of budgetary planning and control in government establishments in Nigeria using survey research design through administration of questionnairesto a sample...
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Cookies are consumed on a large scale in developing countries such as Nigeria where noncommunicable diseases, macro and micro nutrient malnutrition are prevalent. In this experimental...
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Infant complementary food consisting mainly of un-supplemented cereal pap made from maize, sorghum or millet is grossly inadequate in protein, vitamin and minerals. Hence, there is...
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The study investigated on effect of pension reforms on economic growth of Niger a 2004-2015. The major objectives of the study are to examine the effect of contn xition pension...
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This study was aimed at investigating the chemical composition and sensory evaluation of moi-moi made Ironi soybean (Glycine max) and maize (Zea mays) blends. The moimoi was...
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Palm oil is one of the most consumed edible oils within the tropics. In Nigeria, it forms the basic food ingredient of every household. It is a product of oil palm tree (Elaeis...
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This study examines the effect of environmental accounting on the profitcihility of firms in Nigeria. This study adopts ex-post research design. A purposive/convenience sampling method was...