ABSTRACT
The bacteriological and physico-chemical analyses of some of the borehole water within Amaoba in Ikwuano Local Government Area Abia State were carried out. The bacteriological analysis was...
ABSTRACT
Kunu, zobo and soya milk are locally prepared, with zobo being produced from dried petal of Hibiscus Sabdariffa, kunu produced from guinea corn (Sorghun bicolor) and millet (Penisetum...
TABLE OF CONTENTS
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ABSTRACT
The microbiological quality of ready-to-eat food products sold in a federal medical center was assessed. A total of forty eight food samples, including beans, fried rice, jollof rice...
ABSTRACT
Five samples of powdered milk collected from retailed shops in the market were analysed for microbial quality. The milks were tested for total aerobic count (TAC), coliform counts and...
ABSTRACT
A total of Ten (10) Samples were collected from barbing salons in Umuahia Metropolis with the aid of sterile swab stick and transported to laboratory for microbial analysis. The...
ABSTRACT
Ice-cream is a nutritionally enriched diary products consumed by all age groups most especially children particularly in summer as well as throughout the year. Its microbial quality has...
ABSTRACT
The isolation and identification of bacteria from waste dump soil was conducted by analysing samples of soil at different dumpsites along roads leading to different colleges and places...
Abstract
Fried fish sold within Umuahia metropolis was screened for organisms of public health importance. Four samples were obtained from six locations; Ubani market, MOUAU food village,...
ABSTRACT
The study evaluated the antibacterial activity of various concentrations of two honey varieties (Umudike honey and Nsuka honey) against three (3) wound infection isolates; Staphylococcus...
ABSTRACT
The antimicrobial effectiveness of diluted antiseptics and the health risks that may be associated with any surviving pathogens were investigated. This experimental study was conducted...
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This work aimed at evaluating the bacterial profile of suya meat in Owerri metropolis. Twenty (20) skewers of suya meat in Owerri metropolis (2 from each source) were collected randomly and...
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The bacteriological quality of tapioca were analyzed for bacterial contamination. Samples were collected from 10 different vendors in 10 different markets (Ahieke, Ariam, Amawom, Ndioro,...
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The effect of chemical preservatives on the shelf life and microbial load of cocoa pulp juice was studied. Cocoa pulp juice was produced and treated with three preservatives, sodium...
ABSTRACT
Bacteriological Quality of Nneme stream water was carried out in Isiala Ngwa North Local Government Area of Abia state, Nigeria. The Nneme stream was selected in this study because the...
ABSTRACT
Borehole and production water is water safe enough to be consumed by humans or used with low risk of immediate or long term harm and for production. Water samples collected from...
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Ogi, Akamu or Pap which is a common food for weaning babies is usually low in protein (8-15%), mostly when produced from Maize alone. This research was carried out to determine the...
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Fifty (50) High Vaginal Swab (HVS) were carefully and aseptically carried from pregnant women with complaint of vaginal discharge. The samples were analyzed using standard microbiological...
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Isolation and identification of bacteria from the surfaces of ATMs within the campus of Michael Okpara University of Agriculture, Umudike were carried out. A total of 17 ATMs of the...
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In this work, Fermentation dynamics of wine production from coconut using Saccharomyces cerevisiae was allowed to ferment for 11days and the analysis were obtained. Analysis of the...
ABSTARCT
Naira is the Nigerian currency used as the country’s legal tender. Naira notes handled by fish seller, meat seller and among students in Michael Okpara University of Agriculture were...
ABSTRACT
This study was to determine the antibiotics resistance profile of E. coli isolated from farm animal in Umuahia metropolis. A total of Forty (40) samples were analyzed in the study of which...
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Studies were carried out on the phytochemical compositions and in-vitro antimicrobial activities of crude extract of Chassalia kolly and Sida veronicaefolia against 20 isolates of...
ABSTRACT
This study determines the possible roles of cross examination in the hospital environment. One hundred swabs were obtained from doctor’s stethoscope diaphragm, cell phones of health care...
ABSTRACT
Probiotics are the health promoting viable microorganisms that exhibit a beneficial effect on the health of human being by improving the intestinal microbial balance. Probiotic bacteria may...