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This study was carried out to determine rate of bacterial contamination of bags of students of MOUAU. The study was carried out in Michael Okpara University of Agriculture, Umudike among...
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The quest for search of a new microbial active agent has led to the exploitation of the snail .Achatina fulica, this species is known to carry parasites and harbor a dense metabolically...
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This study evaluates the Microorganisms associated with Suya meat from seven different vendors and analyzed microbiologically with pour plate method. The total viable count on nutrient agar...
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The microbial quality of ready to eat pork meat samples sold in different markets in Umuahia was investigated. A total of twenty (20) pork samples were collected from five (5) different...
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This study was carried out to isolate and identify the microbial load of the external body surfaces of houseflies (Musca domestica) and cockroaches (Periplaneta americana) from different...
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The sensitivity of biofilm forming staphylococcus aureus from hospital environment to different antibiotics which includes: ciprofloxacin, erythromycin, levofloxacin, gentamicin,...
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The present study was conducted to determine the Salmonella, Campylobacter and Escherichia coli occurrence and bacteriological, biochemical and antimicrobial susceptibility patterns of...
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Lactic Acid Bacteria (LAB) as probiotic organisms can be sourced from fermented diary and vegetable products. The problem in Nigeria is their affordability to the greater populace, as the...
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Phytochemical composition and antibacterial activity of ethanolic and water extract of Tetrapleuratetraptera were studied using agar diffusion. Four known human bacterial pathogens were...
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This study evaluated amylase production by Bacillus species employing the solid state fermentation method, agro-industrial waste were used as the substrate. Five species were tested for...
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The effect of carbon sources on the growth of antimicrobial producing Bacillus species in Citrullus vulgaris (Ogiri) was studied in this research. A total of 11 antimicrobial producing...
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The microbial quality and antibiogram of organisms of public health importance from burger sold in Umuahia was investigated. A total of twelve(12) burger samples (four chicken, four fish...
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In this work, the production of Citric acid by Aspergillus niger using plantain and banana peels were allowed to ferment for 7 days and the physical changes were observed. Physical...
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Presence of microorganism in ready to eat foods sold by canteens vendors making them hazardous for human consumption has become both health and food borne concern. The work was aimed of...
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Cellulases are the group of hydrolytic enzymes and are capable of degrading all types of cellulosic waste materials. Present study focuses on the isolation and screening of cellulolytic...
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Locally brewed beer (sorghum beer) is an indigenous alcoholic beverage. It is produced mainly from sorghum grain (Sorghum vulgare) and the process of brewing involves malting, mashing,...
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Bacillus species isolated from five rhizospheric soil of turmeric plant root were evaluated for the potential antagonistic activity against fungi. Six isolates namely; Bacillus subtilis,...
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The effect of spoilage on the antimicrobial and phytochemical component of ginger and garlic was studied. The antimicrobial activity of different solvent (aqueous and ethanol) was tested...
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The enzymatic potentials of lactic acid bacteria and Saccharomyces cerevisiae from fresh and soured palm wine samples were determined from 50 different palm win samples collected from...
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Asymptomatic bacteriuria refers to the presence and multiplication of bacteria in the bladder urine in the absence of symptoms of urinary tract infection. Asymptomatic bacteriuria has been...
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The fermentative production of cassava (Manihot esculenta crantz) flour was done in two different methods, which were the fixed and unfixed fermentation method. The cassava tubers were...
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This study was aimed at investigating and exploring indigenous soil microflora for antimicrobial production. 12 soil samples were collected, serially diluted and spread plated on Tryptone...
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The present study aimed at the comparative bacteriological analysis of borehole water and stream water in three communities within umudike for human consumption. Comparative bacteriological...
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This study evaluated various methods of isolation of actinomycetes species from soil of which one soil sample was collected from designated area in Umudike for the purpose of the work. A...
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This study investigates the invitro antimicrobial activity of shea butter and virgin coconut oil on Staphylococcus aureus, Escherichia coli, Streptococcus mutans and Pseudomonas aeruginosa....