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The study examined the effect of organizational structure on banking performance. The study as conducted in Union Bank Nig PLC Umuahia, Abia State. to determine the effect of functional...
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The study examined the effect of organizational structure on banking performance. The study as conducted in Union £Jank Nig fie U11111al1ia, Ahia State. to determine the effect of...
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The purpose of the study was to establish the relationship between internal control systems (!CS) and fraud prevention in financial institutions. Internal control systems (ICS) was...
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The purpose of this study was to determine the extent of utilization of public health knowledge by students of secondary schools in Umuahia North LGA of Ahia State. The study adopted...
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The study investigated teachers' perception of the influence of ability grouping on the academic achievement of senior secondary school students in Okigwe Educational Zone of Imo...
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Microbial hydrocarbon degradation in the marine environment is mediated by diverse microbial assemblages operating in metabolic networks, in which the product ofone oxidation fuels...
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Malnutrition has been the gravest single threat to the world’s public health and is an unbearable burden not only on the health systems, but the entire socio-cultural and economic...
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The study examined the effect of tax shield on the profitability of quoted brewery manufacturing firms in Nigeria, for the period of 2010 - 2015. The study employed the use of ex-post...
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Urinary tract infection (UTI) represents one of the most common diseases encountered in medical practice. This study was conducted to evaluate the major etiologic agent of urinary...
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Fermented food are as those products that have been subjected to the effect ofmicrobial enzymes, particularly amylases, proteases and lipases that causes biochemical transformation of...
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Today the issue of food safety is a global problem that gets main concern in setting public health policy. The eruption of diseases caused by food contamination occurs in places where...
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The microbiological quality of zobo drink preserved with scent leaves was evaluated. A total of five (5) apparently zobo drinks preserved with scent leaves were purchased from five...
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This work was carried out primarily Io determine “The Impact ofLiquidity Management on the Profit Performance ofDeposit Money Banks in Nigeria ” The data was collectedfrom secondary...
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This research work examined the impact of Foreign Direct Investment on economic development in Nigeria from 1992-2008. Data were accessed from CBN statistical bulletin and other official...
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This study focuses on the problems and prospects of personal income tax as a source of revenue to the Abia state government The problems associated with the administration of...
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The need for this research work is to have an extensive study on how to accelerate profit growth in a new merger banking system. This work investigates the prospect of accelerating profit...
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A total of 28 strains of Salmonella, Pseudomonas and Escherichia coli isolated from cultures of stool, urine and wound were tested for their susceptibility to various antimicrobial names...
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The effects of quantitative replacement of Soya bean meal with raw sword bean meal in grower rabbit diets was investigated in a completely randomized design experiment using twelve grower...
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This study was to determine the incidence of Salmonella species isolated from eggs and hands of egg handlers in poultry farm around Umuahia. A total of forty (40) fresh chicken eggs...
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The aim ofthis study is to determine antimicrobial activities of bitterleaf extract on fish pathogen. A total offifty 50 fresh fish samples were collected basically for this study....
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The study evaluated the antibacterial activity of Moringa oleifera root bark extract on clinical isolates. Dried samples of root barks of M. oleifera were collected at National Root Crop...
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The increased utilization of processed cassava products has increased the environmental pollution associated with the disposal of effluents.The aim ofthis work was to assess the...
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Food borne diseases are continuing challenges to human health worldwide. Over the decades, the epidemiology of foodbome diseases has changed rapidly as a consequence of changes in...
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Medicinal plants are major source of phyto chemical compounds of beneficial values and are gaining countless significance in the essential wellbeing of individuals and social clubs...
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The changes that occur during fermentation could either be deleterious (producing toxins) or beneficial (producing food products with superior or distinct attributes).This study...