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The study sought to identify the relationship between human resource development strategies and secondary school teachers’ work performance in Cross Rivers state Nigeria. The study...
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People are unaware ofthe high nutritional content and value of Musanga cecropiodies due to lack of information. The study aimed at determining the medical and nutritional importance of...
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The purpose of this study was to assess the extent to which age grades undertake developmental projects in Abia State. Five research questions and five null hypotheses were posed and...
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The study was aimed at determining the effects ofthink aloud and selfassessment instructional strategies on students’ achievement in senior secondary school chemistry in Imo State....
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A total of 140 day-old chicks generated from cross- breeding experiment to evaluate the effect of plumage modifying genes on growth and early lay characteristics of cross- bred egg...
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This study examined the effect of cash flow components on the financial performance of quoted manufacturing firms in Nigeria. It examined the influence ofthe major cash flow...
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This study examines the effects of environmental cost disclosure on the financial performance of quoted oil and gas companies in Nigeria. The research work reviewed data and other related...
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This study aimed at analyzing the determinants of growth and survival of agribusiness enterprises in Ebonyi state, Nigeria. A multi-stage sampling procedure was used to collect...
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Two experiments were conducted to evaluate the performance of Red Sokoto goats fed grass forages and concentrate supplements formulated from two industrial by-products. In experiment 1,...
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The utilization of brewer’s dried grains (BDG) and malted sorghum sprout (MSP) by Red Sokoto Goats (RSG) was evaluated as a complete diet containing Andropogon tectorum (A.T) hay meal. Two...
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The purpose ofthe study was to identify the clothing and textile occupations available to senior secondary school leavers in Abia stale and cluster the occupations into clothing jobs...
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The study focused on agricultural risk management strategies needed by farmers for sustainable crop production in Enugu State. The specific purposes ofthis study were to determine: risk...
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The study focuses on staff satisfaction with the use of Open Source Software in University Libraries in the South-South Nigeria. Eight research questions were answered while eight null...
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The food and feeding habits of the Africa catfish, Claries gariepinus in River Esin Ufot were studied from samples caught in each month during October 2016 to September. 2017. Analysis...
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This study investigated the extent parental achievement orientation could serve as correlate of students’ academic achievement and psychological well - being in public secondary schools in...
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This study applies an advanced exergy analysis to a novel unified biomass-based trigeneration energy system for power generation, heating and cooling with an even simpler cycle...
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Water is not only essential for life but also an indispensable factor in socio- economic development of any community. A wide array of parasitic threats to drinking water are in existence,...
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The study examined how customers service affect customer patronage in First Bank of Nigeria Pic, Abia State. The researcher adopted the causal research design. All customers of the...
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Some aspects of the physico- chemical characteristics and bacteriological analysis of Ibini Stream were investigated from January to December 2015. Four stations were studied from...
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Eleven Okra parents comprising of two day-sensitive West African types; A. Caillei, two N1HORT registered lines (NHAe 47-4 and LD 88-1) and seven other day neutral common Okra types; A....
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This thesis summarizes the electrical-thermal coupling of induction machine for performance improvement. The interaction of the electrical and mechanical parts leads to an increase in...
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The study was carried out to determine nutritional status of school age children (5-10 years) in Uyo, Akwa Ibom State of Nigeria. Two schools were purposively used for the study. A...
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Bio gas is a renewable energy comprising of a mixture of gases (methane and carbon dioxide) produced from organic matter, mostly waste, by a mixture of bacteria anaerobically. It can...
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The sustainability of rice cultivation in wetland ecosystems is highly dependent on the physico-chemical properties and heavy metal status of the supporting soils. This study investigated...
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Iru is a food flavouring condiment that is derived from fermentation of mung bean. These fermented food condiments are known to be a good source of diatery protein and vitamins. Most diets...