ABSTRACT
Milk and milk product is a total foodstuff which has a unique contribution to the nutritional status as well as the health status of the smallholder household members. Milk consumption...
ABSTRACT
Family support resources are programs set-up by government or other stakeholders so as to help families or individual with limited resources. In Nigeria, such support resources have taken...
ABSTRACT
Food hygiene practice has become a subject of wide scope and it is a broad term used to describe the preservation and preparation of foods in a manner that ensures the food is safe for...
ABSTRACT
HIV and nutrition are interrelated and as antiretroviral drug become increasingly available in the poorest parts of the world, critical questions are emerging about how well the drugs work...
ABSTRACT
The study was carried out among undergraduate students in University of Nigeria, Enugu campus and Imo State University, Owerri, to assess their food and nutrition security status and...
ABSTRACT
A cross-sectional study was carried out to determine dietary diversification and its effect on the anthropometric status of adolescents (10-19yrs) in secondary schools in Abia state. A...
ABSTRACT
This study was designed to assess the nutritional knowledge, dietary habit and anthropometric status of mothers in Ikwuano Local Government Area of Abia State, Nigeria. A total of 149...
ABSTRACT
Dietary habit of adolescents particularly girls have been described as not the best, due to their busy schedules, peer pressure and interdependent nature of the behavour. It is therefore...
ABSTRACT
The purpose of this study was to assess the nutritional status and body composition of rural farmers in Osisioma Ngwa L.G.A of Abia State. Body mass index(BMI) was used to determine...
ABSTRACT
The present study was conducted to evaluate the nutrient composition of beverages produced from wet and dry tiger nuts which will help to increase the utilization of tiger nuts, thereby...
ABSTRACT
This cross sectional study was aimed at assessing the knowledge, attitude and practice towards exclusive breastfeeding by mothers in Arochukwu L.G.A of Abia State. Systematic sampling was...
ABSTRACT
The study was designed to investigate food preferences, nutrition knowledge and anthropometric status of students in selected public and private schools in Owerri North Local...
ABSTRACT
This research work evaluate food production, food supply and nutritional status of households in Ahiazu Mbaise Local Government Area of Imo State. A total number of 405 households, were...
ABSTRACT
Dietary habit and weight gain during pregnancy are the two main modifiable factors influencing maternal and infant outcomes. The study was carried out to determine the food habits, dietary...
ABSTRACT
The present cross sectional study was conducted to find out the dietary habits and academic performance of adolescents, aged10-19 years in secondary schools in Bende Local Government Area,...
ABSTRACT
Food habits and other lifestyle practices are important determinants of health across all ages. The study was designed to assess the food habits, other lifestyles and anthropometrics status...ABSTRACT
The transition from traditional diets to more refined foods and calorie dense snacks has led to the emergence prevalence of childhood obesity in developing countries. The study was designed...
ABSTRACT
University students tend to have poor eating practices and this is related to nutrition status and academic performance. This cross sectional study was done to assess nutritional status and...
ABSTRACT
Effect of cooking time and tenderizers on nutrients and anti-nutrient factors in African breadfruit seeds was investigated. African breadfruit seeds were separately cooked with plantain...
ABSTRACT
Globally it is estimated that undernutrition is directly and indirectly responsible for at least 35% of deaths in children less than five years of age. The immediate causes of malnutrition...
ABSTRACT
This study was conducted to assess childhood obesity and eating behaviour among preschool children in Igbo- Etiti Local Government Area (L.G.A), Enugu State. Data for this report was...
ABSTRACT
The study was designed to determine the factors influencing the dietary pattern and anthropometric status of adults in Ikwuano, L.G.A, Abia State. A total of 149 respondents was selected...
ABSTRACT
Food security is an important dimension of well-being which tends to affect health and nutritional status of populations. This cross sectional study was carried out to assess the food...