Medical & Health Sciences

1397 works in Medical & Health Sciences

Dietary Habit, Physical Activity Level And Lifestyle Of Lecturers In Michael Okpara University Of Agriculture Umudike

ABSTRACT Food and eating are pleasurable and essential to life. However, the abun

Proximate Composition Ani) Beta Carotene Retention Level Of Food Products (Garri, Fufu And Tapioca) Made From Biofortifed Cassava (Manihot Esculenta Crantz)

ABSTRACT Deficiency of vitamin A in the diet represents one of the key challenges

Infant And Young Child Feeding And Practices Of Caregivers And Anthropometric Status Of Children Aged (6-24) Months Old In Nsukka

ABSTRACT Appropriate breast feeding and complementary feeding practices and acces

Nutrient Composition Of Complementary Foods Prepared From Local Rice (Oryza Sativa), Soya Bean (Glycine Max) And Moringa (Moringa Oleifera) Leaves

ABSTRACT Although protein rich complementary foods produced from animal milk are

Food Consumption Pattern And Micronutrient Intake Of Pregnant Women In Aba South LGA Abia State, Nigeria

ABSTRACT This study assessed the food consumption pattern and micronutrient intak

Evaluation Of Nutrient And Sensory Properties Of Complementary Foods Formulated From Maize (Zea Mays,) Soyabean (Glycine Max), Groundnut (Arachia Hypogaea) And Crayfish (Astacus Fluviatilis)

ABSTRACT Malnutrition remains a global public health concern. Also, protein energ

Effect Of Substrates And Some Additives On The Growth And Yield Of Oyster Mushroom (Pleurotus Ostreatus Jacq, (Ex. Fr.) Kummer) In Umudike, Abia State.

ABSTRACT This study was conducted to determine the effect of two botanical additi

Prevalence Of Overweight And Obesity Amon Adults In Umuahia North L.G.A., Abia State, Nigeria

ABSTRACT The study adults determined the prevalence of overweight and obesity amo

Awareness, Knowledge And Utilization Of Fortified Food Products In Umuahia North

ABSTRACT Micronutrient deficiency has a significant influence on both the health

Nutritional Status Of School Children 5-10 Years In Uyo Akwa Ibom State

ABSTRACT The study was carried out to determine nutritional status of school age

Serum Iron Status Of Pregnant Women Attending Traditiona Birth Attendants (TBAS) In Ebonyi State

ABSTRACT 285 pregnant voinen \VI1() attended antcnatal It the traditional birth a

Nutrient Composition And Sensory Attributes Of Complementary Foods Made From Maize (Zea Mays), Soybean (Glycine Max), Groundnut (Arachis Hypogea) And Dates (Phoenix Dactylfera).

ABSTRACT Complementary foods are infants' food given to infant between 6- 24 mont

Nutrient Composition And Sensory Evaluation Of Fortified Bambara Groundnut Pudding By

ABSTRACT Proximate composition of fortified bambara groundnut pudding was  c

Assessing The Dietary Habits Of The Elderly Living With Spouse And Those Living Alone In Umuahia North L.G.A (Urban And Rural Area)

ABSTRACT This study evaluated the dietary adequacy of elderly individuals in&nbsp

Feeding Patterns And Nutritional Status Of Children Aged 6-24 Months In Imo State

ABSTRACT Three hundred children within the age range 6 — 24 months from four Loca

Chemical Composition And Physical Attributes Of Garri Fortified With Palm Oil, Soybean And Coconut

ABSTRACT Garri is one of the most popular fermented foods made from cassava and e

Evaluation Of Lifestyle And Nutritional Status Of Traders In Ubani Ultramodern Market In Umuahia,

Abstract Malnutrition, both under nutrition and over nutrition resulting from imb

Proximate Composition And Beta Carotene Retention Level Of Food Products (Garri, Fufu And Tapioca) Made From Biofortifed Cassava (Manihot Esculenta Crantz,)

ABSTRACT Deficiency of vitamin A in the diet represents one of the key challenges

Nutrition Knowledge, Feeding Habits And Anthropometric Status Of Adolescents (10-19 Years) In Umuahia North L.G.A, Abia State

ABSTRACT This study determined the n Ut riti on knowledge, feeding habits and ant

Health-Seeking Behaviour, Food Habit And Anthropometric Status Of Older Persons In Abirira Ohafia Local Government Area, Abia State

ABSTRACT Poor or unbalanced diets as in the case of excessive eating and under nu

Anthropometric Status, Dietary Practice And Academic Performance Of School Age Children (6-12 Years) In Ikwuano L.G.A Of Abia State

ABSTRACT Poor nutritional status is one of the major causes of low academic perfo

Maternal Knowledge Of Complementary Feeding And Nutritional Status Of Children 6-24 Months Attending Immunization Clinic At Federal Medical Centre, Umuahia

Abstract Nutritional status of children aged 6-24 months is expected to be inculc

Assessment Of Nutrition-Related Cardio Vascular Risk Factors Among Adults Inigbo-Eze North Local Government Area, Enugu State.

ABSTRACT The prevalence of cardiovascular disease has shown a marked increase ove

Evaluation Of Lifestyle And Nutritional Status Of Technicians In Ohiya Mechanic Village Umuahia South Local Government Area, Abia State

ABSTRACT This cross sectional study was carried out to evaluate the lifestyle and

Determinants Of Anthropometric Status Of Children (6-12 Years) In Ikwuano Local Government In Abia State

ABSTRACT Every country needs a well nourished population of children for a produc

Knowledge, Attitude And Practice Of Exclusive Breastfeeding Among Lactating Mothers In Ufuma, Orumba North Local Government Area Of Anambra State.

ABSTRACT The decision to breastfeed is largely dependent on mothers' breastfeedin

Food Habits And Nutritional Status Of Boarding School Adolescents In Enugu South L.G.A

ABSTRACT Adolescence is a period of increased responsibility, autonomy and large

Influence Of Family Support And Work Environment On The Attitude And Breastfeeding Practice Of Mothers Working In Establishments Located In Calabar, Cross River State.

ABSTRACT This study examines the influence of family support and work environment

Effect Of Processing On Nutrient Composition Of Fluted Pumpkin (Telfairia Occidentalis) Seed Flour And Sensory Evaluation Of Soup Produced From The Flour

ABSTRACT This research was carried out to determine the effect of processing on t

Nutritional Status And Physical Activity Level, Of Type 2 Diabetic Patients Attending Federal Medical Centre Umuahia, Abia, State.

ABSTRACT Poor nutrition and physical inactivity are important risk factor in Type