Human Nutrition and Dietetics

Chemical And Sensory Evaluation Of Biscuit Produced From Whole Wheat Flour And Orange Fleshed Cassava:-Ejimofor, Adaugo A

ABSTRACT This study evaluated the chemical composition and sensory attributes of

Assessment Of Nutritional Attitude Of Pregnant And Lactating Mothers In The First 1000 Days Of Life In Different Antenatal And Post-Natal Centers In Ikwuano L.G.A. Abia State:-Chibo, Ruth I

ABSTRACT A mother's nutritional attitude and practices during the first 1,000 day

Chemical Composition And Sensory Evaluation Of Complementary Food Made From Squash (Cucurbita Maxima Duchesne) And Plantain (Musa Balbisiana) And Their Blends:-Iwunze, Favour A

ABSTRACT This work was designed to evaluate the chemical composition and sensory

Evaluation Of The Influence Of Price And Knowledge On Consumption Of Functional Fruits Amongst Student’s Of Mouau Abia State:-Ikegbunam Confidence O

ABSTRACT This study evaluates the influence of price and knowledge on the consump

Vitamin And Mineral Content Of Avocado And Peanut Spread Blend:-Kalu, Ebubechukwu N

ABSTRACT The research was carried out to find out the vitamin and mineral content

Maternal Capabilities And Nutrition Practices In The First 1000 Days Of Life Among Women Of Reproductive Age In Isuikwuato Lga, Abia State:-UmeofoUr, Francisca O

ABSTRACT The first 1000 days of life are critical for child development, yet mate

Knowledge, Perception, Attitude And Consumption Pattern Of Non-Nutritive Sweetners Among Undergraduate Students Of Nutrition And Dietetics In Michael Okpara University Of Agriculture, Umudike:-Odu, Adiah M

ABSTRACT This study assessed knowledge, attitudes, perceptions, and consumption p

Food Consumption, Perception Of School Environment, And Self Efficacy To Consume Fruits Among Adolescents (11-19 Years) In Ikwuano Local Government Area, Abia State.:- Agbasonu, Abigail U

ABSTRACT The study is a cross-sectional study which adopted the use of descriptiv

Perception Of Health Care Professionals In Achieving Nutrition Components Of The Sustainable Development Goals In Umuahia North L.G.A Of Abia State:- Agbanyim, Hope N

ABSTRACT The study examined perception of health care professionals in achieving

Nutritional Status And Cardiovascular Risk Factors Of Older Persons In Etinan Local Government Area Of Akwa Ibom State:-Jonah, Ndifreke J

ABSTRACT Adequate nutrition and good lifestyle are important determinants of heal

Influence Of Complementary Feeding Pattern And Psychosocial Stimulation On The Anthropometric Status of Children 6-24 Months in Ikwuano L.G.A, Abia State.:- Obi, Miracle C

ABSTRACT Nutritional problems in Nigeria are related to low purchasing power, and

Assessment Of Anaemia And Socioeconomic Status Of Pregnant Women In Umuahia South Local Government Area, Abia State:- Okpechi Vivian

ABSTRACT  Anaemia in expectant mother is a serious worldwide public health p

Chemical Composition And Amino Acid Profile Of Fish Flour Obtained From Catfish (Ictalurus Punctatus), Mackerel (Tranchurus Symmctricus) And Croaker (Micropogonias Undulatus) ;- Ayegbusi, Temitope B

ABSTRACT  Fish flour is a product derived from dried fish which are edible a

Chemical Evaluation And Amino Acid Profile Of Some Selected Indigenous Dishes In Oyo State, Nigeria :- Alasela, Adejoke M

ABSTRACT Indigenous foods are foods produced locally which form part of the food

Complementary Feeding Practices And Antropo Metric Status Of Children (6-24 Months) In Selected Rural Communities In Ekwusigo And Nnewi North Local Government Area In Anambra State :- Amaefuna, Chinaemerem C

ABSTRACT Malnutrition in infants during weaning has been attributed to inappropri

Dietary diversity score and weight status of adults in Ikwuano L.G.A Umuahia, Abia State:- Nzeh, Chinenye V

ABSTRACT The aim of this study was to assess dietary diversity score and weight s

Amino Acid Profile Of Fermented And Roasted African Yam Bean And Cornflour Blends:- Akomas, Blossom O

ABSTARCT Malnutrition remains a global public health concern. Locally available f

Pasting And Functional Properties Of Flour Blends Made From African Yam Bean And Corn:- Okoye, Chinasa R

ABSTRACT  The study evaluated the functional and pasting properties of flour

Food Security, Nutrition Security And Anthropometric Status Of Farmers In Obowo Local Government Area, Imo State.:- Korieocha, Chioma R

ABSTRACT The study assessed the food, nutrition security and anthropometric statu

Nutrition Knowledge And Dietary Pattern Among Pregnant Women In Umuahia South Local Government Area Of Abia State:- Asogwa, Nkemdilim R

ABSTRACT Nutrition during pregnancy play a vital role in the wellbeing of the pre

Assessment Of Food Security And Anthropometric Status Of Young Adults In Idemili North Local Government Of Anambra State :- Nebechi, Chidiogo M

ABSTRACT The study was carried out to assess the food security and anthropometric

Production And Quality Evaluation Of Yoghurt From Soymilk, Banana And Watermelon Blends:- Enwereji, Otuomasirichi U

ABSTRACT The objective of this work were to produce and the quality evaluation of

Milk And Milk Product Consumption Behaviour, Anthropometric And Calcium Status Of School Aged Children (6-12years) In Umuneke Udi L.G.A Of Enugu State:- Ezenwome, Chisom I

ABSTRACT  Milk and milk product is a total foodstuff which has a unique cont

Evaluation Of Family Support Resources And Nutritional Status Of Women In Njikoka Local Government Area, Anambra State:- Oguejiofor, Kosalu F

ABSTRACT Family support resources are programs set-up by government or other stak

Blood Pressure And Physical Activity Status Of Adults In Ikwuano Local Government Area Of Abia State:- Ubaka, Chiemeka C

ABSTRACT  The aim of this study was to determine the physical activity and b

Knowledge, Attitude And Practice Of Nutrition Of Hiv Adult Patients Attending University Of Nigeria Teaching Hospital Ituku-Ozalla, Enugu State:- Okoye, Chidimma J

ABSTRACT  HIV and nutrition arc interrelated and as antiretroviral drug beco

Dietary Intake And Blood Pressure Among Urban Adults In Umu Ahia North Local Government Area, Abia State;- Ikeh, Joseph E

ABSTRACT The study aimed at assessing the relationship between dietary intake and

Microbial Evaluation Of Ready-To-Eat Foods Sold On And Around Michael Okpara University Of Agriculture Umudike (Mouau) Campus :- Ugwuanyi, Faith. C.

ABSTRACT Ready-to-eat foods can be described as foods that can be bought directly

Physical Activity And Weight Status Of Adults In Ikwuano Lga, Abia State :- Nwaka, Ihuoma M

ABSTRACT This study assessed the physical activity and weight status (BMI) of adu

Chemical Composition And Sensory Evaluation Of Biscuits Made From African Yam Bean, Corn And Tigernut Flour Blends:- Enenwali, Chikosolu O

ABSTRACT  High fiber snacks are crucial for human consumption and itcontribu