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This study explores a groundbreaking approach to sustainable energy production through the synthesis of biohydraulic fluid from shea butter, a renewable natural resource. Utilizing an...
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This study investigates the machinability of a novel composite material comprising aluminum matrix reinforced with rice husk ash (RHA) particulates. The growing demand for sustainable...
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The study assessed the nutrition knowledge, breakfast consumption pattern and prevalence of obesity among undergraduate in school of nursing Amachara, Abia State. Two hundred and...
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Natural fiber reinforced composite material has recently attracted interest due to its low density, low cost, acceptable specific characteristics, ease of separation, improved energy...
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Ultra-processed foods are formulations of ingredients, mostly of exclusive industrial use, typically created by series ofindustrial techniques and processes. The general objective...
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The aim ofthis works is to carry out the performance and cost analysis ofthe integrated date Palm processing machine in orderto determine optimal operational parameters using response...
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The development of Chromium-Nickel (Cr-Ni) nano hybrid coating thin film on mild steel for corrosion inhibition and enhancement of the surface properties using electro-deposition method...
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Over the years, Palm oil has consistently been the world’s largest source of edible oil, accounting for over 38 million tones or 24.9% ofthe global edible oil production. Palm oil is...
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This study investigated the effect of ethanol leaf extract of Ficus Capensis on the lipid profile and haematological indices on Wistar albino rats. The extract was tested at 200mg/kg and...
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This study was carried out to determine the prevalence ofvitamin bl2 deficiency among pregnant women attending antenatal care in semi-urban and rural area of Ikwuano L.G.A.36 blood samples...
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Monosodium glutamate (MSG) commonly known as Ajino moto, is the sodium salt ofthe non-essential amino acid glutamic acid (Ewaka., 2007). It has a flavourenhancing effect and for this...
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Immunodulation refers to a process and a course of action in which an immune response is altered to a desired level. Immunomodulation is generally used to describe the...
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A study was carried out to determine the effect of Crina Poultry Plus® (a natural blend of essential oils and benzoic acid) on the performance, nutrient digestibility, microbial population...
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The study examined the nutrient and antinutrient composition of kale {Brassica oleraceae) and sensor)' properties of diets prepared with kale. Fresh kale leaves were obtained at...
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This study investigated the various types ofonline information resources utilized in routine duties and services and their inhibitions to effective services delivery in public university...
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The focus,of this study is to determine the effect of library us,e on academic performance of students of Michael Okpara University of Agriculture, Umudike. Survey research method is used...
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A research work was carried out in two broad phases to evaluate the potentials of Monodora myristica spice as a broiler feed additive. Phase 1 involved the evaluation ofthe chemical...
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The study assessed appropriate complementary feeding practices and anthropometric status of children aged 6-23 months in Umuahia North LGA of Abia state. A community based cross-sectional...
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Food classification according to NOVA classification system categorizes foods into four groups which includes: group 1: unprocessed/ minimally processed, group 2: processed culinary, group...
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The purpose ofthis study was to determine the breastfeeding practices and level of awareness on the consumption of galactagogues among lactating mothers in Ikwuano LGA ofAbia state. A...
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The proximate and physical composition of bread supplemented with sunflower seeds were studied in an experiment that lasted for three weeks. Toasted sunflower seeds were purchased from...
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Adolescence is a vulnerable period but also a window of opportunity to address physical and mental health, catch up with growth and ensure improved future outcomes (Reference Banati). It...
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Malnutrition is one of the greatest problems affecting millions of people, particularly the children, in developing countries and this is due to lack ofadequate intake ofquantity and...
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Lactation failure or insufficiency can be very devastating and require immediate intervention as the use of breast milk substitutes can increase the risk of morbidity and mortality...
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This study examined the food environment, snacking behavior and the anthropometric status of secondary school students in Umuahia South Local Government area of Abia state. Data collection...