ABSTRACT
This thesis focused on the Design and Development of a Bank Verification and Authentication System using Quick Response Code (QR-Code). The traditional method of verification and...
ABSTRACT
This work developed a numerical model for determining the dynamic response of a concert high-rise flexible frames (tall frame) subjected to wind load in Nigeria. The model was based on the...
ABSTRACT
The efficiency of unmodified (UMGK) and modified (MGK) Garcinia kola pod husk were investigated as adsorbents for removal of Cr(III), Pb(II) and Cd(II) from aqueous solution. Parameters of...
ABSTRACT
In this work, the existence of symmetric periodic solutions of the Sitnikov problem was studied. Analytical solutions were obtained for the homogenous equation. The complementary function...
ABSTRACT
Batch sorption and incubation experiments were carried out in the Soil Science Laboratory of Michael Okpara University of Agriculture, Umudike (MOUAU) to evaluate the effect of cow dung,...
ABSTRACT
This study presents the performance improvement of signal over Ku-band satellite communication using fuzzy logic system. The satellite communication is an essential part of...
ABSTRACT
The study examines the effect of impact of conflict management on the organizational performance. Thus, the specific objectives are to examine the impact of effective conflict management...
ABSTRACT
Fermented maize flour (“Ogi”) is a traditional porridge prepared from maize, sorghum or millet grains majorly used as important weaning food for infants in West Africa but poor in protein...
ABSTRACT
This research work entitled Effects of Managerial competencies on the Performance of the hospitality industry in Akwa Ibom State, Nigeria. The study had a total of twenty-one...
ABSTRACT
This study investigated the effect of Polya’s problem-solving instructional strategy on students’ academic achievement and retention in Economics. The study which adopted a...
ABSTRACT
This study examined the impact of government expenditure on economic growth in Nigeria. Specifically, the study investigated the impact of capital expenditure on administration, transfers,...
ABSTRACT
The study examined the effect of cooperative and problem-based learning teaching methods on the academic achievement and retention of students in Mathematics in Plateau State. Nine research...
Abstract
This study was conducted to examine the effect of employees participation in organizational decision making on the performance of public sectors. The collected data were analyzed using...
Abstract
This study explored the effectiveness of three teaching methods on academic achievement of Chemistry students in Cross River State. Literature was reviewed based on the dependent and...
ABSTRACT
Probiotics like S. cerevisiae and micronutrients are intestinal modulator immune booster and growth enhancer. Methionine is lacking in most plant ingredients and availability improves...
ABSTRACT
The study analyzed the effect of corporate income tax policies on foreign direct investment in Nigeria. The study made use of secondary data which were collected from publications of CBN,...
ABSTRACT
A 336-day feeding trial was conducted to evaluate the inclusion of dry cattle rumen content (DCRC) as component of pig feed on growth performance, digestibility and nutrients...
ABSTRACT
Rural farmers in Southeast Nigeria are still grappling with production of indigenous chicken despite the development and dissemination of improved management practices for the enterprise in...
ABSTRACT
This work aims at determining the Revenue collected by Federal Inland Revenue Service Umuahia within the given period of time. Revenue collection has been defined in the project as a...
ABSTRACT
This research workconsidered the Monthly Incidence of Diabetes Mcllitus in Abia State, Nigeria using Federal Medical Centre, Umuahia as a case study. The ultimate objectiveof the study is...
ABSTRACT
Effects of Twin screw extrusion of the flour blends of Broad beans (Vicia faba) and Ighu were studied. Ighu ( pregelatinized shredded Cassava) and Broad beans were size reduced into...
ABSTRACT
Cake was produced from blends of Cocoyam flour (Xanthosoma sagittifolium) and African yam? bean flour (Stenophylis stenocarpa) with the following ratios of Cocoyam flour : African yam,...
ABSTRACT
The effect of fermentation time on hydrogen cyanide contents of three varieties (TMS91934, TMS30572 and NR87184) of bitter cassava was studied in grated and fermented cassava for a period...
ABSTRACT
Yoghurts were produced using milk from goat and cow milk and were compared on the basis of their nutritional quality characteristics and acceptability. Results obtained show that...