Medical & Health Sciences

Gender Difference In Functional Status And Dietary Habits In Older Persons (~6oyears) In Ikwuano Local Government Area, Abia State

ABSTRACT Deteriorations in functional status are on the increase among older adul

Consumption Pattern Of Antioxidants Rich Foods By Middle Aged Adults (45-65 Years) In Igbo-Etiti Local Government Area, Enugu State

ABSTRACT Antioxidant is any substance that delays, prevents or removes oxidative

Production And Evaluation Of Samosa(Snacks)From Wheat (Triticum Aestivum), Cocoyam (Xanthosoma Sagittifolium) And Soybean (Glycine Max) Flour Blends

ABSTRACT This study was on production and evaluation of samosa made from wheat, c

Chemical Composition And Sensory Evaluation Of Owo Evwri Soup

ABSTRACT Chemical composition and sensory evaluation of Owo evwri soup were inves

Consumption Of Ultraprocessed Foods And Drinks, Dietary Pattern And Anthropometric Measurement Of Adolescents In Aba South Local Government, Abia State.

ABSTRACT Ultra-processed food and drink products are packaged formulations result

Chemical Analysis And Sensory Evaluation Of Juice Produced From Star Fruit (Cavarnbora Averrhoa)

ABSTRACT The main aim of this study was to produce and assess the macro and micro

Assessing The Consumption Of Processed And Ultraprocessed Food Products And Dietary Pattern Of Children (6-12 Years) In Obowo L.G.A, Imo State.

ABSTRACT Ultra-processed foods, as defined by the NOVA food classification system

Formulation Of Improved Breakfast Gruel From Germinated And Fermented Sorghum

ABSTRACT Brown Sorghum was used to formulate an improved breakfast gruel. Ferment

Effect Of Moist And Dry Heat Processing Methods On The Nutritional Value Of Mungbean (Vigna Riadiata)

ABSTRACT A study was conducted to evaluate the nutritional value of mungbean (Vig

Effects Of Workers Performance On Organizational Productivity: A Study Of Selected Small And Medium Enterprises In Abia State, Nigeria.

ABSTRACT The issue bordering on productivity and performance has become topical a

Appraisal Of Shareholders Level Of Awareness Of Their Rights In Abia -State, Under The Companies And Allied Matters Decree 1990.

ABSTRACT Form the analysis, it was found that shareholders in Aba and Umuahia are

Proximate, Anti Nutrient And Organoleptic Characteristics Of Bread And Biscuit Produced From Fermented Bambara Nut (Vigna Subterrenea) And Wheat Flour Blends

ABSTRACT The study developed and evaluated the proximate, antinutrients and senso

A Cross-Sectional Study Of Iron Status Of Children Between The Ages Of 12-24 Months In Ikwuano L.G.A Of Abia State, Nigeria

ABSTRACT A cross sectional study was conducted in some rural communities in Ikwua

Food Habits And Nutritional Status Of University Students In South Eastern States Of Nigeria

ABSTRACT The study investigated the food habits and nutritional status of Univers

Food Security And Anthropometric Status Of School- Age Children (6-12 Years) In Selected Rural Communities In Udenu Local Government Area Of Enugu State

ABSTRACT This study assessed Food Security and Anthropometric Status of School Ag

Consumption Of Ultra Processed Foods, Dietary Pattern And Anthropometric Status Of Adolescents In Umuahia North Local Government Area, Abia State

ABSTRACT Ultra-processed foods are products of foods and additives, with the addi

Consumption Of Ultra-Processed Foods, Dietary Pattern And Anthropomerty Status Of Adolescents In Umuahia South Local Government Area, Abia State

ABSTRACT Ultra processed products are food products formulated mainly or entirely

Energy Expenditure Of Market Women In Five Major Markets In Owerri Town, Imo State Nigeria

ABSTRACT A cross sectional study was conducted in five major markets in Owerri me

Evaluation Of Glycemic Indices Of Rice (Served With Stew) Prepared From Four Varieties Of Rice In Abakaliki Area.

ABSTRACT This study was carried out to determine the glycemic index (GI) of four

Assessment Of Nutritional Status Of Hypertensive Patients In Anambra State Of Nigeria

ABSTRACT  The study was carried out to assess the nutritional status of hype

Changing Pattern Of Industrial Relations: The Role Of Government In A Deregulated Economy

ABSTRACT Nothing in this world is stable. The economic policy of a nation is neve

Food Potentials Of Blends Of Cassava And Soy Flours

ABSTRACT Cassava has poorer nutrient content than soybean. Based on this, the thr

The Socio - Economic Importance, Nutritional Qualities, And Sanitary Conditions Of Street Foods In Imo And Abia States Of Nigeria

ABSTRACT The study investigated the socio-economic importance, nutritional qualit

Effects Of Mentoring On The Performance Of Lecturers In Selected Nigeria Universities: A Study Of Mouau And Imo State University

ABSTRACT This study on effects of mentoring on the performance of lecturers in se

Nutritional Status Of Nursery School Aged Children In Ikwuano Local Government Area Of Abia State

ABSTRACT A total of four community- based studies were conducted in lkwuano Local

The Evaluation Of The Chemical And Sensory Properties Of Milk From Bambara Groundnut (Vigna Substerranea)

ABSTRACT    The study was designed to evaluate the chemical and sensory

Breakfast Habit, Nutritional Knowledge And Status Of Adolescents In Ihiala Local Government Area, Anambra State

ABSTRACT The study aimed to assess breakfast habit and its relationship with nutr

To Assess The Determinants Of Exclusive Breastfeeding Among Nursing Mothers In Ekwusigo Local Government Area Of Anambra State.

ABSTRACT The study was designed to assess the determinants of exclusive and non-e

Food Consumption Pattern And Other Lifestyles Of Adolescents In Selected Secondary Schools In Aba South Local Government Area Of Abia State

ABSTRACT The study was designed to determine the food consumption pattern and oth

Iodine Status And Academic Performance Of School Age Children (6-12years) In Umuahia North Local Government Area, Abia State.

ABSTRACT Iodine is a trace element required in minute quantities for proper growt