Michael Okpara University of Agriculture Repository

Anthropometric Status, Nutritional Knowledge On Food Label Reading Behaviour Among Young Mothers In Aba, Abia State:- Okorie, Success C

ABSTRACT Nutrition knowledge on food labels is an important source of nutrition information but is typically underutilize

Knowledge Of Fruit And Vegetable Related Practices And Anthropometric Status Of Public Primary School Teachers In Umuahia North Lga, Abia State:- Onuoha, Nancy C

ABSTRACT This study assessed the knowledge of fruits and vegetables related practices and anthropometric status of 223 pu

Consumption Of Ultra-Processed Foods, Dietary Patterns And Anthropometric Status Of Adolescents In Umuahia:- Madumere, Chinaemerem R

ABSTRACT In recent decades, global food systems have undergone marked changes due to advances in food processing and tech

Chemical Composition And Sensory Evaluation Of Biscuits Made From Wheat (Trithum Aestivum) And Fish (Ethmalosaflmbriata) Composite Flour:- Ogbonna, Precious

ABSTRACT  This study aimed to determine the chemical composition and sensory evaluation of biscuits made from wheat

Dietary Pattern, Anthropometric Status And Prevalence Of Hypertension Among Adults In Umuahia North L.G.A Abia State:- Elvis. Kelvin I.

ABSTRACT  Dietary habit and nutritional status are recognized as a major determinant of health. The study was conduc

Food Safety Practices Among Street Food Vendors In Micheal Okpara University Of Agriculture Umudike, Abia State:- Ezeugwu Rosemary U

ABSTRACT Food safety is a vital issue both in developed and developing countries, given that food borne illnesses contrib

Chemical and Sensory Properties Of Smoothie Blends Made From Fruits (Watermelon And Pineapple) And Vegetables (Bush Buck And Egg Plant Leaves):- Okereke, Mirian C

ABSTRACT  This study was undertaken to assess the chemical and sensory properties of different smoothie samples prod

Dietary Practice Food Security And Anthropometric Status Of Junior Academic Staff In Michael Okpara University Of Agriculture, Umudike Abia State:- Nwachukwu Colette O

ABSTRACT The formal work settings may predispose an individual to dietary and lifestyle 3 iik aS a verse consequence on t

Exploring The Accessibility Of Culturally Relevant Foods In Household In Urban Areas In Umuahia North Local Government Areas Of Abia State:- Obinwanne Cynthia C

ABSTRACT This study aimed to explore the accessibility of culturally relevant foods in households in urban area of Umuahi

Nutrient Composition, Minerals, Anti-Nutrient Properties Of Fresh, Steamed And Fried Tofu Coagulated With Grape Juice:- Nwachukwu, Ruth C

ABSTRACT The nutrient composition, minerals, anti-nutrient properties of fresh, steamed and fried tofu coagulated with gr

Nutrition Knowledge, Breakfast Consumption Pattern And Prevalence Of Obesity Among Undergraduates Of Abia State Polytechnic, Aba:- Nwankwo, Nneka N

ABSTRACT This study investigated the nutrition knowledge on breakfast consumption pattern and prevalence of obesity of un

Chemical And Sensory Evaluation Of Infant Food Made From Local Rice, Soybean And Banana:- Aniagu,Jennifer O

ABSTRACT  The study was carried out to evaluate the chemical and sensory characteristics of infant food made from lo

Determining The Nutrient Composition And Shelf Life Of Bitter Gourd Juice Sweetened With Date Palm:- Mbilitem, Maureen C

ABSTRACT Nutrient composition and shelf life of bitter gourd juice was studied. Juice was from bitter gourd (Morinordicac

Nutrients, Phytochemicals And Sensory Properties Of Okpa Cooked With Three Leaves: Bitter Leaf (Vernonia Amygdalina), Scent Leaf (Ocimum Gratissimum), And Fluted Pumpkin Leaf (Telfairia Occidentalism):- Nwafor, Franklin C

ABSTRACT  This study is carried out to assessed the nutrients, phytochemicals and sensory properties of Okpa cooked

Appropriate Complementary Feeding Practice And Anthropometric Status Of Children 6-23 Months In Ikwuano L.G.A, Abia State:- Emecheta, Divine U

ABSTRACT This descriptive cross sectional study assessed appropriate complementary feeding practices and anthropometric s

Knowledge, Attitude And Practice Of Complementary Feeding Among Mothers’ And Anthropometric Status Of Their Children Aged 6-24 Months In Semi- Urban Area Of Ikwuano L.G.A, Abia State:- Ikechukwu, Chidinma

ABSTRACT Inappropriate complementary feeding is a major cause of child malnutrition and death. This study assessed the kn

Dietary Practices, Food Security And Anthropometric Status Of Senior Academic Staff In Michael Okpara University Of Agriculture, Umudike Abia State:- Iwejua, Joy N

ABSTRACT As adults age, it is imperative to examine the dietary habits and other lifestyle pattern and their impact on he

Micro Nutrient Composition And Functional Properties Of Fermented Almond Nuts (Prunus Dulcis):- Ndudiri, Chinaza M

ABSTRACT   The study evaluated the micro nutrient composition and functional properties of fermented almond nuts. Al

Knowledge And Attitude Towards The Consumption Of Fruits And Vegetables Among In school Adolescent Girls In Owerri Municipal, Imo State:- Obiyo, Glory N

ABSTRACT Over the years, it has been observed that students are more inclined towards taking empty calorie foods with lit

Chemical And Sensory Evaluation Of Meat Analogue Made From Cowpea And Pigeon Pea:- Monday, Chidinma F

ABSTRACT This study is centered on producing meat analogues from underutilized legumes like cowpea and pigeon pea. The st

Trends And Patterns Of Infant And Young Child Feeding Practice In Nigeria (Secondary Analysis Of Four Nigerian Demographic Health Survey):- Abatulu, Emmaculeta O

ABSTRACT This study aims to determine the trends and patterns of infant and young child feeding practice in Nigeria using

Effect Of Macroeconomic Variables On Economic Growth Of Nigeria:- Ubani Nwaodochi J

ABSTRACT   The study investigated the effect of macroeconomic variables on economic growth in Nigeria from 1990 to 2

The Nutrition Knowledge, Dietary Habits and Prevalence of Hypertension among Undergraduates in Abia State College of Health Science and Management Technology, Aba:- Emesue, Ann C

ABSTRACT This study assessed the nutrition knowledge, dietary habits and prevalence of hypertension among undergraduates

Heavy Metals Contaminant In Selected Roasted Street Foods Sold In Umuahia And Port-Harcourt Metropolis:- Onyenweaku, Ezenwanyi M

Abstract Heavy metals contaminant in selected roasted street foods (chicken and plantain) in Umuahia and Port Harcourt me

Assessment Of Household Food Security, Dietary Pattern And Nutritional Status Among Female Adolescents In Umuahia Urban District:- Ishiwu Cynthia N

ABSTRACT The fast growing global population and changing climate are shifting weather to more extreme events thereby aggr

Microbial Load Of Scone Supplemented With Whole Sunflower Seed:- Eke, Joy O

ABSTRACT Consumption of food contaminated with foodborne pathogens could result in serious illnesses and economic loses.

Food Waste And Eating Behavior Among Adolescents In Umuahia Metropolis:- Ukoha Chidiebube M

ABSTRACT Adolescence is one of the fastest growth periods of a person's life. As a result of the physical, psychological,

Meal Skipping Pattern Among Undergraduate Students Of Michael Okpara University Of Agriculture, Umudike:- Ukaegbu, Chinazom P

ABSTRACT Meal skipping has been one of the most salient habits among Nigerian students that has been neglected for some t

Chemical And Sensory Evaluation Of Soymilk Produced And Stored Using Different Techniques:- Mbamalu, Cynthia C

ABSTRACT The general objective of this study was to evaluate the chemical and sensory properties of soymilk produced and

Appropriate Complementary Feeding Practices And Anthropometric Status Of Children 6-23 Months In Ikwuano Local Government Area, Abia State:- Njom, Rejoice O

ABSTRACT This study assessed appropriate complementary feeding practices and anthropometric status of children aged 6-23