Michael Okpara University of Agriculture Repository
Appropriate Complementary Feeding Practices And Anthropometric Status Of Children 6-23 Months In Umuahia North Local Government Area, Abia State:- Igwegbe, Chinonyerem P
ABSTRACT This study assessed appropriate complementary feeding practices and anthropometric status of children aged
Assessment Of Household Food Security, Dietary Pattern And Nutritional Status Of Female Adolescents In Umudike Rural District:- Ibe, Nkiruka S
ABSTRACT T his study is aimed to evaluate the household food security dietary pattern and the nutritional status of adole
Prevalence And Risk Factors Of Obesity Among Female Undergraduates In Michael Okpara University Of Agriculture And Abia State University Located In Ikwuano Local Government Area Of Abia State:- Ihedigbo Priscilla E
ABSTRACT This study was aimed at determining the prevalence of obesity and its risk factors among female undergraduates I
Ultra-Proccessed Food And Beverage Advertisement On Channels Television Station:- Okoro, Uchechukwu G
ABSTRACT There is increasing shift in dietary consumption and energy expenditure that coincides with economic, demographi
Nutritional Knowledge And Practice Of Undergraduate Student Of Michael Okpara University Of Agriculture, Umudike :- Ezeanya Lorreta O
ABSTRACT Nutrition knowledge is defined as knowledge of concepts and process related to nutrition and health (James et al
Dietary Patterns And Undernutrition Among In-School Adolescents In Aba North Local Government Area, Abia State:- Onwuka Gloria U
ABSTRACT Adolescence is a vulnerable period but also a window of opportunity to address physical and mental health, catch
Identifying The Drivers Of Food Choice Among Adult In House Hold Level In Umuahia North And South L.G.A, Abia State :- Hyacinth, Blessing N
ABSTRACT Unhealthy food choices are one of the most important precursors of overweight, obesity and development of Non-Co
Food And Nutrition Security And Anthropometric Status Of Students In Abia State Polytechnic, Aba:- Owuama-Njoku, Angelica O
ABSTRACT This study was designed to assess food and nutrition security and anthropometric status of students in Abia Stat
Ultra-Processed Food And Beverage Advertisement On Nigeria Television Authority (NTA):- Ahamba, Priscillia A
ABSTRACT High consumption of ultra-processed food (UPF) products has been associated with obesity and non-communicable di
Appropriate Complementary Feeding Practices And Anthropometric Status Of Children (6-23months) In Umuahia South Lga, Abia State:- Brown, Peace C
ABSTRACT The study assessed appropriate complementary feeding practices and anthropometric status of children 6-23months
Assessment Of Dietary Habit And Consumption Pattern Of Health Workers In Umuahia North Lga Of Abia State:- Umeh, Faith A
ABSTRACT This study investigated Assessment Food Consumption Pattern of Health Workers in Umuahia North LGA of Abia State
Prevalence And Risks Factors Of Under-Nutrition Among School Age Children (6-12 Years) In Umuahia North, Abia State:- Nwonye, Okemudi
ABSTRACT Undernutrition has led to half of all deaths and 28% of stunting in children worldwide. In the developing
Assessment Of Childhood Malnutrtion And Child Eating Behaviour Among Preschool Children (2.4 Years) In Semi Urban Areas Of Umuahia South Local Government Area, Abia State:- Ngonadi, Chinazaekpere M
ABSTRACT This study assessed childhood malnutrition and child eating behavior among preschool children (2-4 years) in sem
Chemical And Organoleptic Evaluation Of Different Flavoured Yoghurt Made From Tigernut Milk:- Dickson, God’spower E
ABSTRACT The project work evaluated the chemical and organoleptic properties of different flavoured yoghurts produced fro
Nutrition Knowledge, Breakfast Consumption Pattern And Prevalence Of Obesity Among Undergraduates In Michael Okpara University Of Agriculture, Umudike, Abia State:- Nnaji, Blessing C
ABSTRACT This study was carried out to ascertain the nutrition knowledge, breakfast consumption pattern and prevalence of
The Effect Of Scrapping And Keeping Time On The Vitamin And Phytochemical Composition Of Carrot (Daucus Carotd):- Adiogu, Okechinyerem S
ABSTRACT This study was carried out to evaluate the effect of scrapping and keeping time on the vitamin and phytoch
Nutritional Knowledge, Attitude And Perception Of Older Persons 60 Years And Above Towards The Consumption Of Fruits And Vegetables In Aba North Local Government Area, Abia State:- Mbagwu, Precious I
ABSTRACT The consequences oflow consumption offruits and vegetable causes high incidence of chronic diseases such a
Preconceptual Micronutrient Supplementation Behaviour Among Female Undergraduate Students In Michael Okpara University Of Agriculture Umudike In Ikwuano Local Government Area, Abia State.:- Kalu, Favour C
ABSTRACT Women of reproductive age are in the most nutritionally-vulnerable stages of the life cycle and micronutrient de
Engagement Metrics And Social Media Strategies Used By Some Food And Nutrition Related Instagram Accounts:- Akpaso, Abaslofon O
ABSTRACT This study assessed the engagement metrics and social media strategies used by some food and nutrition related I
Nutrient Composition And Sensory Properties Of Drink Made From Blends Of Jackfruit, Coconut And Date:- Ezenwigbo, Domitilla C
ABSTRACT The nutrient composition and sensory properties of drink made from blends of jackfruit, coconut and date w
Influnce Of Complementary Feeding Pattern And Psychosocial Stimulation On The Anthropometric Status Of Children Aged 6-24 Months In Umuahia North Local Government Area Of Abia State:- Thompson, Uzoamaka V
ABSTRACT This study assessed the influence of complementary feeding pattern and psychosocial stimulation on the anthropom
Nutrient Composition And Sensory Properties Of Kunu Made From Blends Of Finger Millet And Soybean:- Okoro, Faith C
ABSTRACT The nutrient composition and sensory properties of kunu made from blends of finger millet and soybeans wer
Anthropometric Assessment Of Exclusively And Nonexclusively Breastfeed Babies (1-6 Months) Umuahia North L.G.A:- Odebeatu, Rose U
ABSTRACT The study focused on anthropometric assessment of exclusive and nonexclusive breastfeed babies 0-6 months in Umu
Nutrient Composition And Sensory Evaluation Of Steamed And Microwaved Tofu:- Ugwu Lilian N
Abstract Tofu is one ofthe most popular soya products and is prepared via coagulation ofsoya milk. The proximate composit
Perceived Effects Of Social Media On The Infant Feeding Practices Of Mothers In Umuahia North L. G. A:- Ogwo-Ude, Oluomachi E
ABSTRACT The study was done to assess the perceived effect of social media on the infant feeding practices of mothe
Effects Of Different Drying Methods On The Phytochemical And Antioxidant Properties Of Ginger (Zinigiber Officinale) And Turmeric (Curcuma Longa):- Ekwe, Chioma M
ABSTRACT Ginger and turmeric rhizomes were collected from Orie Ugba Market in Umuahia Abia State. After washing and slici
Production, Chemical And Sensory Evaluation Of Ready-To Eat Breakfast Granola:- Kanu, Christian N
ABSTRACT This work was designed to produce and evaluate the chemical and sensory properties of ready to eat rea-last gian
Health Belief Determinants Of Obesity And Diabetes Mellitus Among Adults In Ndioru Community And World Bank Housing Estate, Abia State:- Ezeuko, Chinenyenwa J
ABSTRACT Diabetes and obesity are growing public health issues, it is present in all social class and countries as it is
Assessment Of Feeding Practices And Nutritional Status Of Secondary School Students (10-18 Years) In Imo State Alyana Secondary School, Owerri:- Akor Scholastica O
ABSTRACT The study focus to assess the feeding practices and nutritional status of students (10- 14 years) in Alvana Mode
Consumption Of Ultra Processed Foods, Dietary Patterns And Anthropometric Status Among Adults In Ugwunagbo Local Government Area, Abia State:- Uzoefuna, Jennifer C
ABSTRACT Ultra-processed foods have been described as “formulations mostly of cheap industrial sources of dietary energy