Michael Okpara University of Agriculture Repository
Food Consumption Pattern And Anthropometric Status Of Female Students In Mouau In This COVID -19 Pandemic:- Ndukwe Onyinyechi F
ABSTRACT This study focused on food consumption pattern and anthropometric status of female students in MOUAU in this cov
Food Security, Diet Quality And Anthropometric Status Of The Clinical Healthcare Workers In Federal Medical Centre, Umuahia:- Eze, Chioma R
ABSTRACT This study was designed to assess food security, diet quality and anthropometric status of the clinical healthca
Knowledge, Attitude And Practice Of Nutrient Supplementation Among Women Of Reproductive Age In Ahiara, Ahiazu L. G. A. Imo State:- Madu, Blessing U
ABSTRACT The study evaluated the knowledge and practices of nutrient supplementation among women of reproductive age in A
Awareness, Perception And Utilization Of Biofortified Cassava And Orange Fleshed Sweet Potatoes In Ikwuano And Umuahia North Local Government Areas Of Abia State:- Uruakpa, Queen C
ABSTRACT Biofortification of staple crops is a promising strategy for increasing the micronutrient density of diets in or
Effect Of Processing (Drying) On The Nutrient Content Of Two Varieties Of Coconut In Abia State :- Kanu, Abigail S
ABSTRACT This study evaluated the effect of processing on two varieties of coconuts obtained in Abia State, Nigeria. Usin
Dietary Diversity, Feeding Pattern Of Breastfeeding Mothers And Anthropometry Of Their Children In Obowo Local Government Area Of Imo State: Ihedioha, Sandra T
ABSTRACT This study aimed at assessing the dietary diversity, feeding pattern and anthropometric measurement of breastfee
Chemical And Sensory Attributes Of Wheat Bread (Triticum aestivum) Enriched With Sesame Seed (Sesamum indicum) Flour:- Ibeh Emmanuel O
ABSTRACT The purpose of this study was to examine the chemical and sensory attribute of wheat bread (Triticum aestivum) p
Knowledge, Attitude And Practice Of Complementary Feeding Among Mothers Of Infant 6-23 Months In Umuahia South Local Government Area Of Abia State, Nigeria:- Umeagukwu, Ifechukwu F
ABSTRACT This research work knowledge, attitude and practice of complementary feeding among mothers of infant 6-23 months
Food Environment, Snacking Behaviour And Anthropometric Status Of Secondary School Student In Umuahia North Local Government Area, Abia State:- Azunna, Olivia C
ABSTRACT The school food environment plays a role in adolescents’ dietary behaviors and act as a potential risk factor fo
Knowledge, Attitude And Practice Of Recommended Complementary Feeding Among Mothers Of Infant 6-23 Months In Umuahia North Local Government Area Of Abia State, Nigeria:- Ojebor, Christabel J
ABSTRACT This work knowledge, attitude and practice of recommended complementary feeding among mothers of infant 6-23 mon
Dietary Pattern, Physical Activities And Anthropometric Status Of Adolecents In Private And Public Secondary Schools In Umuahia South Lga, Abia State.:- Tasie, Fine N
ABSTRACT The study aim to determine the socioeconomic and demographic characteristics, assess anthropometric status, asse
Influence Of Breastfeeding Behaviour On The Psychosocial And Anthropometric Status Of Children (0-24 MONTHS) In Osisisoma Ngwa Local Government Area Abia State:- Nwakile, Samuel E
ABSTRACT The study was aimed at determining the influence of breastfeeding behavior on the psychosocial and anthropometri
Knowledge Of Fruit And Vegetable Related Practices And Anthropometric Status Of Private Primary School Teachers In Umuahia North Lga, Abia State:- Iheanyi, Winifred C
ABSTRACT It is essential to consume fruits and vegetables of at least 400g or 5 servings a day to avoid developing obesit
Nature And Extent Of Food Promotion And Food Provision In Nigeria; A Systematic Review :- Edokobi, Ogechi J
ABSTRACT The issue of food provision and food promotion has been a major concern globally due to its impact on public hea
Food habits, nutritional knowledge and anthro- Pometric status of adolescent students (10 – 19 YEARS) IN Umuahia North Local Government Area, Abia State:- Philip, Blessing C
ABSTRACT Adolescence is a crucial phase of physical and psychological development, necessitating a focus on nutrition for
Consumption Of Micronutritent Rich Foods And Dietary Patterns Among Micheal Okpara University Of Agricuture, Umudike Staff:- Elemuo, Favour U
ABSTRACT  
Effect Of Different Cooking Methods On The Vitamin Content And True Retention In Selected None Leafy Vegetables. (Sweet Potatoes, Carrot, Okra And Tomatoes):- Okoroafor, Chigozirim H
ABSTRACT Non leafy vegetables occupy an important place among food crops as they provide adequate amounts of vitamins and
Nutritional Composition And Acceptability Of Monkey Kola (C. parchycarpa & C. lepidota) As A Sweetener For Household Meals Using Selected Processing Methods.:- Anozie, Favour O
ABSRACT The study assess the nutritional composition and acceptability level of Monkey Kola (Achicha) as a sweetener for
Evaluation Of Micro Nutrient And Functional Properties Of Wheat-Finger Millet Flour Blend:- Eworo, Emmanuella Chinaecherem
ABSTRACT This study was aimed at evaluating the micronutrients and functional properties of wheat-finger millet flour ble
Assessment Of Dietary Pattern And Anthropometric Status Of Patients In F.M.C Umuahia:- Amadi, Ihuoma F
ABSTRACT Analysis of dietary patterns gives a more comprehensive impression of the food consumption pattern within a popu
Knowledge Of Fruits And Vegetables Related Pratices And Anthropometric Status Of Teachers In Private Secondary School In Umuahia North Local Government Area, Abia State, Nigeria:- Ede, Blessing S
ABSTRACT Consumption of fruits and vegetables has associated with the prevention of non-communicable diseases such
Food Security, Safety And Sustainability Among Household In Ikwuano Local Government Area, Abia State:- Ofodile, Cornelius T
ABSTRACT Food security is a central priority of international policy as one of the world’s most significantly urgent targ
Maternal Knowledge On Infant And Young Child Feeding Practices Among Mothers With Infants (6-12 Months) Attending Post-Natal Health Clinics In Umuahia-North:- Eze Julieth C
ABSTRACT This cross-sectional descriptive study was designed to determine the Maternal Knowledge on infant and young chil
Food Security, Dietary Diversity And Anthropometric Status Of Undergraduate In Michael Okpara Univeristy Of Agriculture Umudike, Abia:- Eke, Peace T
ABSTRACT Food insecurity is a growing public health issue and a barrier to students achieving adequate nutrition.
Assessment Of Maternal And Child Nutrition Specific Programmes Across Selected Health Facilities In Umuahia Metropolis:- Iroha, Chizaram M
ABSTRACT Malnutrition is a serious health problem affecting women during pregnancy and childbirth, which puts thei
Functional Properties And Sensory Evaluation Of Groundnut Enriched Sorghum Gruel:- Chidi, Confidence C
ABSTRACT The utilization of groundnut seed as a constituent of sorghum ogi was investigated by preparing mixtures of ogi
The Effect Of Fermentation Period On The Chemical And Sensory Evaluation Of Yam Fufu Product :- Arinze Makuochukwu M
ABSTRACT The research was carried out to evaluate the nutrient composition, antinutritional composition, functional prope
Content Analysis Of Food Labeling And Food Composition Researches In Nigeria; A Systematic Review:- Onwuka, Peace M
ABSTRACT The recent rapid industrialization and globalization has been reported to affect dietary patterns in Nigeria. Th
Knowledge, Attitude And Practice Of Exclusive Breastfeeding Amongst Mothers In Ikwuano Lga, Abia State:- Eze loveth A
ABSTRACT Exclusive breastfeeding provides many benefits to both infants and mothers. Despite the introduction of laws aim
Evaluation Of Mineral And Phytochemical Composition Of Sorghum Enriched With Groundnut Paste:- Alozie, Nnenna B
ABSTRACT This study aimed to assess the mineral and phytochemical content of sorghum flour enriched with groundnut paste.