ABSTRACT
The nutritional status of 149 prison inmates was determined using anthropometry and dietary survey. The anthropometric measurements used were weight, height biceps, triceps, sub-scapular,...
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The study assessed the nutritional status and food habit of Type 2 diabetics at Federal Medical Center Umuahia and Abia State University Teaching Hospital Aba. Data were collected from a...
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This study examined the prevalence of endemic goitre among Orba-Nsukka adult females. Data were collected with structured questionnaire. Information were collected on the socio-economic...
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The study was carried out on the nutritional status of one hundred top civil servants and businessmen in Umuahia metropolis using anthropometric and blood cholesterol level. Food habit...
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The study was carried out to determine the Energy Intake (E.!) and Energy Expenditure (E.E) of 60 female students in a boarding school in Umuahia. The students used for the study were...
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Quality characteristics of cakes produced from blends of wheat, acha and watermelon seeds were evaluated. Cakes were produced from different flour blends (100:0:0, 0:100:0, 50:50:0,...
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The aging population is increasing rapidly. The older population are at risk of developing nutrition related problems. This study assessed the lifestyle pattern, anthropometrie ...
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The study focused on the effect of employees' commitment on organisational productivity of Nigerian Breweries and Guinness Nigeria Plc, (2008-2017). The study specific objectives...
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A single factor experiment in a completely randomize design (CRD) with three replicates was used to study the effect of different cooking methods on the mineral composition...
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The study adults determined the prevalence of overweight and obesity among 233 (128ma1es and 105 females) randomly selected from Umuahia North L.G.A. of Abia State. A structured and...
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Proximate, mineral and vitamin analysis were carried out in the different flours. The flours were later used to formulate four different composite blends labeled SRG 113 (soybean...
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This research work was a prelimmary investigation into the development of high fibre breads and biscuits from some locally available food stuffs. Wheat, 'acha", desiccated coconut and...
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The anthropometrics, nutritional status of 300 pre-school children aged 3-5 in urban and rural settings have been assessed. Validated questionnaires were used to collect nutrient intake...
Abstract
The food potentials and functional properties of unmalted and malted flour blends of African yam bean (Sphenostylis Stenocarpa) and yellow dent maize (Zea mays) for use as...
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The study evaluated the nutrient and sensory properties of cake products based on fermented sorghum —pigeon pea flours. The food grains were prepared, dried and milled into fine flours and...
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Proximate, Minerals and Vitamin C composition of fortified and supplemented pigeon pea pudding was compared to the unfortified pudding. The results showed that the pigeon pea pudding...
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Proximate composition of fortified Bambara groundnut pudding was compared to the unfortified pudding. The result show that fortified Bambara groundnut (BGN) pudding of sample B...
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The prevalence of malnutrition in children in developing and under developed countries can be attributed to the poor complementary feeding practices in these countries, including...
ABSTRACT
The prevalence of cardiovascular disease has shown a marked increase over the last
decade, representing the leading cause of death in Nigeria. This study examined the
nutrition- related...
ABSTRACT
This cross sectional study was carried out to evaluate the lifestyle and nutritional status of
technicians in Ohiya Mechanic Village Umuahia South Local Government Area of Abia
State. Simple...
ABSTRACT
Every country needs a well nourished population of children for a productive future.
Therefore, combating malnutrition in our communities should be an issue to policy
makers. This is a...
ABSTRACT
The decision to breastfeed is largely dependent on mothers' breastfeeding knowledge and
attitude. The rate of exclusive breastfeeding (EBF) is still low among nursing mothers in
developing...