Natural & Applied Sciences

Production And Evaluation Of Breakfast Cereal-Based Porridge Using Blends Of Millet, Rice And Soybeans:- Adams, Eke-Abasi C

ABSTRACT Eight formulations were carried out in producing a breakfast cereal base

Effect Of Selected Coagulants On The Production Of Wara A West Africa Soft Cheese.:- Atuonwu, Ezenwa Clement O

ABSTRACT  The project was carried out to investigate the effect of selected

Production Ethanol Using Cocoa Pulp Juice:- Uwadiegwu ' Favour

ABSTRACT  Cocoa pulp were used to produce ethanol using saccromyces cerevisi

Production And Evaluation Of Breakfast Food Samples Made With Banana-Soybean-Cocoyam-Coconut Flour Blends:- Moses, Chigozie

ABSTRACT  Flour was produced from soybean, banana, cocoyam and coconut Blend

"Production and Evaluation of Cake from Flour blends of wheat, soybean and cocoyam:- Ndor Ifeyinwa E

ABSTRACT  Composite flour was prepared from red cocoyam (Xanthosoma sagittif

Production and Evaluation of Digestive Biscuit From Composite Flour of Sorghum, Potato, Soybean and Wheat:- Udenkwo, Nkechi F

ABSTRACT Digestive biscuit were developed from flours of wheat, potatoes, sorghum

Nutritional evaluation of pawpaw (Carica papaya) morphotypes and papain activity using casein as substrate:- Eji Chinyere

ABSTRACT The nutritional evaluation of five pawpaw morphotypes was carried out in

Formulation And Quality Assessment Of Fermented Rice- African Yam Bean Composite Snack:- Nnochiri, Chinyere S

A food is considered fermented when one or more of its constituent is acted upon

The Antimicrobial Effect Of Extracts Of Dennettia Tripetala, Monodora Myristica, Afranoun Melegueta And Tetrepleura Tetraptera On Some Food Spoilage Organism:- Mba Ezinne U

ABSTRACT The antimicrobial activity of ethanol and hot water extracts of Dennetti

"Effects Of Sprouted Tigernut Incorporation At Different Levels On Wheat Biscuit Quality:- Egbe, Veronica 0.

ABSTRACT This work focused on the production of biscuits using different ratios o

Physicochemical Properties Of African Breadfriut (Treculia Africana) Seed Oil Extracted With Azeotropic Mixtures:- Nedolisa chizoba V

ABSTRACT  The chemical and physical indices of African breadfruit seed oil e

Effect Of Varied: Period Of Germination During Malting Of Sorghum Grain On The Physicochemical Characteristics Its Mash:- Okon, Emmanuel E

ABSTRACT  The effect of different period of germination of sorghum grain dur

"Catalase activity, magnesium and Albumin concentration in the brain Homogenate of Normal and Monosodium Glutamate Intoxicated rat Co-treated Artemether-Lumefantrine:- Ifegwu Orji E

ABSTRACT There is frequent use of artemisinin-based combination therapies (ACTs)

Effect Of Methanol Leaf Extract Of Annona Muricata On Anti-Inflammatory Parameters In Dihydrotestosterone-Estradiolvalerate Induced Benign Prostatic Hyperplasia In Male Wistar Rats:- Oguoyibo Josephine S

ABSTRACT The objectives ofthis study was to examine the phytochemical constituent

Evaluation Of Antihypertensive And Antioxidant Activity Of Methanol Seed Extract Of Telfairia Occidentalis In Wistar Albino Rats:-Ogene Lynda C

ABSTRACT The study aimed at evaluating the ameliorative potentials of methanol ex

Effect of Urtica dioica against doxorubicin induced cardiotoxicty in male albino rats:- Ukpai Oluchi O

ABSTRACT  Many plants and plant extracted products have been screened for th

Determination of Nitrate, Nitrite, Nitrosamine, pH and Malondialdehyde (MDA) of fruit drinks exposed to sunlight:- Nnochiri Wisdom O

ABSTRACT This study aimed at determining some physicochemical properties of some

Production Of Lager Beer Using Acha (Digitaria Exelis):- Mezie Amarachukwu C

ABSTRACT The acha grain was malted, milled and mashed before filtration. The filt

'Production Of Yoghurt From A Mixture Of African Breadfruit And Soybean Milk:- Nwachukwu Grace C

ABSTRACT The production yoghuurt-like product with a characteristics good body wa

Determination Of Levels Of Polycyclic Aroma Tic Hydrocarbons On Singed Cowhide (Ponmo) And Charcoal Grilled Meat (Suya):- Nwaoha, Kelechi .B

ABSTRACT  Smoking and grilling when carried out with traditional methods inv

Physico-chemical properties of Cucumber (Cucumis sativus) juice:- Njiogu, Ogechi S

ABSTRACT  Cucumber fruits were obtained, washed and processed into cucumber

Production and Evaluation of Bread from Cooking I Banana, Wheal Flour and Carrol:- Okonkwo, Linda C.

ABSTRACT  Composites flours from unblanched/blanched cooking banana and whea

Evaluation Of Microbial And Sensory Quality Of Meat Samples Sold In Aba And Umuahia:- Mark Cornelius I

ABSTRACT A study on the evaluation of microbial and sensory quality of meat sampl

Production And Evaluation Of Mayonnaise From Melon, Pumpkin (Cucurbita Pepo), Soybean And Groundnut Seed Oils:- Odimegwu Chika C

ABSTRACT Mayonnaise is a stable emulsion of oil egg yolk and vinegar and lemon ju

Microbiological and sensory evaluation of tiger nut milk fortified with vitamin A and calcium:- Nze, Georgenia O

ABSTRACT Tiger nut seeds were obtained, washed and processed into tiger nut milk

The Application Of Green's Theorem In Evaluation Of Line Integrals:- Ukandu, Emmanuel I

ABSTRACT  We explored the evaluation of line integrals of scalar and vector

Isolation Of Microorganisms Associated With Deterioration Of Tomato (Lycopersicon Esculentum) And Paw-Paw (Carica Papaya) Fruits:- Mbak, Emem L

ABSTRACT  Evaluation of microorganisms associated with deterioration of toma

Evaluation Of Antimicrobial Activity Of Five Brands Of Commonly Used Toothpastes Against Bacterial Isolates From Human Oral Cavity:- Ukattah, Peace I

ABSTRACT The antimicrobial activity of five commonly used toothpaste was investig

Antibiotic Susceptibility Pattern Of Bacteria Isolated From Zobo Drink Sold In Umuahia, Abia State, Nigeria:- Chilaka, Ijeoma J

Abstract Antibacterial susceptibility pattern of bacteria isolation from Zobo dri

Isolation Of Microorganisms From Fish Feeds Sold In Umuahia.:- Okoronkwo, Oluchukwu I

ABSTRACT  Two common fish Feeds; the locally made fish feed and foreign fish