Michael Okpara University of Agriculture Repository
Relationship Between Test Anxiety, Academic Achievement And Interest Of Senior Secondary School Students In Mathematics:- Ogenyi, Rufus O
ABSTRACT This study investigated relationship between test anxiety, academic achievement and interest ofsenior secondary
Effects Of Foreign Direct Investments On The Manufacturing Sector Of Nigeria:- Israel, Simeon I
ABSTRACT This study examined the effects of Foreign Direct Investment (FDI) on the Manufacturing Sector of Nigeria. The o
The Unending War Between Microbes And Antimicrobials: Perspectives Of A Veterinary Microbiologist:- Ndubuisi Amaechi
ABSTRACT Microbes are organisms that are too small to be seen without using a microscope; such as bacteria, viruses, arch
Determinants and Welfare Effect of Agricultural and Livelihood Diversification Among Smallholder Farmers in Abia State, Nigeria:- Ofoegbu, Peace C
ABSTRACT This study examined the effect of diversifying livelihood strategies on the welfare status of smallholder
Studies on Proximate Composition of Garri produced from Different Cassava Varieties and Microorganisms Involved During Fermentation:- Enwelim, Esther F
ABSTRACT This study was aimed at isolating and identifying microorganims involved during fermentation of Gairi and the pr
Management Of Library Collection A Study Of Abia State University Library Uturu:- Eluwa Emmanuel N
Abstract The study investigated the management of library collections in Nigerian universities using Ahia State Universit
Influence of Academic Libraries on Continuous Education Students in Michael Okpara University of Agriculture, Umudike:- Elijah, Wisdom I.
ABSTRACT This research work invest.£ mu lie Inl’.icnce o ' academic libraries on continuous education students in Michael
Preservation And Conservation Of Library Materials In Public Ijbraries (A Study Of Imo State Library Board) :- Nnadi Helen C
ABSTRACT This study examined the preservation and conservation oflibrary materials in public libraries using the Imo Stat
Information Needs And Information Seeking Behaviours Of Artisans In Umuahia Metropolis:- Ndeke, Promise U
ABSTRACT This study was carried out on the need to examined information needs and informationseeking behavior ofart
Utilization Of Information Resources By Library Users In Nigeria (A Case Study Of Abia State Library Board):- Awoms Chidinma B
ABSTRACT Thisstudy was aimed at examining the utilization ofinformation resources inpublic libraries using the Abia State
Teachers’ Use Of School Library Resources For Teaching In Selected Secondary Schools In Umuah1a Metropolis, Abia State, Nigeria:- Iroaja Grace A
ABSTRACT The purpose ofthe study was to ascertain teachers’ use ofschool library resources for teaching in secondar
January, 2020 management Of Electronic Information Resources In Public Library (A Case Study Of Imo State Library Board):- Onumadu Emmanuella O
ABSTRACT This work investigates the management of electronic resources in Imo state library board. Accordingly, five rese
Chemical Composition And Sensory Evaluation Of Bread Made From African Yam Bean And Corn Flour Blends:- Amadi, Rose E
Abstract This research work on the chemical composition and sensory evaluation of bread made from African yam bean
Home-Grown Feeding Programme And Anthropometric Status Of Beneficiaries In Selected Primary Schools In Umuahia North Local Government Area Of Abia State:- Azubike, Chinwenmeri D
Abstract The study assessed the Home-Grown School Feeding Programme of public elementary school pupils in Umuahia
Nutrient Composition Of Roselle (Hibiscus Sabdariffa Linn) Calyces Drink Enriched With Turmeric (Curcuma Longa Linn) Rhizome:- Brown, David E
ABSTRACT The study undertaken in this work was to determine the nutritional composition of Roselle calyces drink en
Effect Of Poor Library Facilities On The Reading Culture Of Seconday School Students In Umuahia North Local Government Area: A Case Study Of Community Secondary School, Isieke, Ibeku :- Iheanyi Samuel O
Abstract The study examine the effect of poor library facilities on the reading culture of secondary school student Model
Physico-Chemical, Microbiological And Heavy Metal Analysis Of Drinking Well Water In Nsukka Local Government Area In Enugu State :- Isiwu, Precious N
ABSTRACT The physico-chemical, microbiological and heavy metal quality of drinking well water in Nsukka local gover
Evaluation of physicochemical and sensory properties of bread produced from Cassava, Maize and Soybean Composite flours:- Arua Gladys O
ABSTRACT This study evaluated the physicochemical and sensory properties of bread produced from cassava, maize and soybea
Chemical composition and antioxidant activity of honey dew seed and cantaloupe seed: A comparative study:- Okpara, Chijioke
ABSTRACT The study aimed to evaluate and compare the chemical composition and antioxidant properties of tire seeds ofthe
Comparative Evaluation of Toasting Methods and the Quality of Garri Produced by Different Women in Ikwuano L.G.A, Abia State:- Ihesie, Lovette C
ABSTRACT The toasting process from three (3) different women and the effect on the quality of the final garri was e
“Effect of boiling, soaking and fermentation on nutrient and anti-nutrient composition and functional properties of African yam bean (Sphenostilis stenocarpa) flour:- Njoku, Onyema L
ABSTRACT African yam bean flour (AYBF) was produced from African yam bean seeds (AYBS) through different processing metho
"production and quality evaluation of gluten free cookies produced from sorghum and millet composite flours:- Odo, Clara E.
ABSTRACT The aim ofthis study was to evaluate the use ofsorghum flours and millet in the development of gluten free cooki
Physicochemical Characterization And Antioxidant Activity of Honey from Different Location:- Okereke, Osinachi I
ABSTRACT The present study aimed to evaluate physicochemical characteristics and antioxidant activity of honey from diffe
Evaluation of the safety of shelled, unshelled and undehulled roasted groundnut vended in Abia state:- Ekweali, Ruth O
ABSTRACT This study evaluated the microbial safety of shelled, unshelled and undehulled roasted groundnut vended in
Effect Of Tenderizers On Cooking Time, Nutrients, Antinutrients And Sensory Properties Of African Breadfruit Seeds :- Agu, Sophia N
ABSTRACT Effect of cooking time and tenderizers on nutrients and anti-nutrient factors in African breadfruit seeds was in
Production and Quality Evaluation of breakfast cereals from maize (Zea mays) and cocoa (Theobroma cacao) powder:- Ohanehi, Helen A
ABSTRACT Production and evaluation of breakfast cereals using maize and cocoa powder were carried out in this study. Flou
Effects Of Depuration On Nutrient Composition And Total Heterotrophic Fungi In Periwinkles Harvested From Elechi Creek, Rivers State.:- Njoku, Emmanuella C
ABSTRACT The efficiency of depuration on total heterotrophic fungi and nutritional composition in periwinkle {Tympanotonu
Food Consumption Pattern And Estimation Of Micro Nutrient Intake Of Pregnant Women In Obowo Local Government Area Imo State:- Anosike Ijeoma, P
ABSTRACT Inadequate dietary intake during pregnancy is a primary proximate determinant of poor maternal and fetus health.
Lecturers’ Perception of Adequacy of National Universities Commission (NUC) Accreditation Guideline?: Implication for Quality Assurance:- U.N Akanwa
ABSTRACT This study was carried out to determine lecturers’ perception of the adequacy of NUC accreditation guidelines fo
Complimentary Feeding Practices And Antropometric Status Of 0-2 Years Children In Enugu Nortih Local Government Area, Enugu State:- Williams, Laura C
ABSTRACT Malnutrition in infants has attributed to inappropriate complementary feeding practices and it underlies m