Michael Okpara University of Agriculture Repository
Production And Evaluation Of Imitation Yoghurt Using African Breadfruit (Treculia Africana) Milk And Coconut (Cocos Mucifer) Milk
ABSTARCT The possibility of using African breadfruit milk from African breadfruit (Treculia Africana) and Coconut milk fr
Consumers Preference Of Fish Species In Owerri West Local Government Of Imo State
ABSTRACT This study set out primarily to identify and analyze consumer's preference of fish species in Owerri West Local
Studies On Microorganisms Associated With Deteriorated Dioscorea Rotundata L (White Yam)
ABSTRACT Microorganisms associated with Deteriorated dioscorea rotundota L. (white yarn) was studied. Discorea rotundata
Comparative Study Of Four Different Spices On The Shelf Life And Nutritive Quality Of Smoked (Clarias Gariepinus)
ABSTRACT Comparative study of various spices on nutritive value and shelf life on Clarias gariepinus was experimented to
Comparative Analysis Of White And Yellow Garri Marketing In Ikwuano Local Government Area Of Abia State
ABSTRACT The study critically examined the comparative analysis of white and yellow garri marketing in lkwuano Local Gove
Microbial Quality Of Smoked Tilapia And Mackerel Fish Sold In Umudike
ABSTRACT A study was conducted on microbial quality of smoked tilapia and mackerel sold in Umudike. A total of twenty sam
Adoption Of Yam Production Technologies In Bende Local Government Area Of Abia State.
ABSTRACT The Study 0n the adoption of yam production technology l3ende Local government area in Abia State was achieved w
Effects Of Commercial Bank Credit In Financing Agricultural Cooperative Farmers In Abia State, Nigeria
ABSTRACT This study examined the effects of commercial bank credit in financing cooperative farmers in Abia State, Nigeri
Production And Evaluation Of Biscuits Produced From Wheat, Bambara nut, African Yam Bean, Pigeon Pea And Corn
ABSTRACT Flour produced from wheat, Bambara groundnut, African yam bean, pigeon pea and corn were used to produce a baked
Economic Analysis Of Plantain Chips Production By Some Entrepreneurs In Abia State; A Case Study Of Osisioma Ngwa LGA Abia State
ABSTRACT The study was on economic analysis of plantain chips production. The objective of the study include identificati
Production And Evaluation Of Yoghurt From Almond Nut Milk And Cow Milk
ABSTRACT The quest for healthy diets has provided great opportunity for product innovation. Yoghurt samples were produced
Effects Of Rural-Urban Migration On Output Of Farmers In Umuattia South Local Government Area Of Abia State
ABSTRACT Nigeria was previously an agricultural economy. Then agricultural sector was contributing about 80 percent of th
A Regression Analysis On The Impact Of Temperature And Relative Humidity On The Yield Of Yam In Abia State.
ABSTRACT In this project, the impact of temperature and relative humidity were evaluated in Abia state for the yield of y
Cost And Returns Structure In Tomato Marketing In Onisha South Local Government Area Of Anambra State, Nigeria.
ABSTRACT This study analyzed the cost and returns structure in tomato marketing in Onitsha South Local Government Area of
Allocative Efficiency Of Palm Oil Processing Mills In Ikeduru And Ahiazu Mbaise
ABSTRACT The study analyzed the allocative efficiency of palm oil processing mill in Ikeduru and Ahiazu Mbaise Local Gove
Analysis Of Bambara Groundnut ( Vigna Sibterrenean) Marketing In Nsukka Local Government Area, Enugu State
ABSTRACT This study analyzed the marketing efficiency of bambara in Nsuka zone of Enugu State. The objectives of the stud
Application Of Statistical Quality Control On Defective And Non-Defective Products Of Elis Bottled Water.
ABSTRACT The purpose of this work is to check the defective products of all basic products a case study of Elis bottled w
Production And Evaluation Of Coconut (Cocos Nucifera) And Tiger Nut (Cyperus Esculentus) Milk Candy
ABSTRACT Candies were produced using the two milk samples and analyzed for microbial, proximate, shelf life, sensor
Determinants Of Household Energy Demand For Cooking In Rural Areas: Orlu Local Government Area Of Imo State, Nigeria
ABSTRACT This study examined the determinant of household energy demand for cooking in Orlu L.G.A. in Imo state. The spec
Contribution Of Agriculture To Economic Growth Of Nigeria (1981-2012)
ABSTRACT This work investigated the impact of the agricultural sector on the economic growth of Nigeria, between 1981 to
Effect Of Test Marketing On New Product Performance (A Study Of 7up Bottling Company Plc) ....
ABSTRACT This study examines the effect of test marketing on new product development (a study of 7up bottling company plc
Microbial And Quality Evaluation Of Fried Fish Sold In Michael Okpara University Of Agriculture, Canteens
ABSTRACT Fried fish samples were collected from five major patronized canteens in Michael Okpara University of Agri
Effect Of Agricultural Marketing On The Marketing Efficiency Of Rice Farmers In Abia State
ABSTRACT The study examined the effect of agricultural marketing in the marketing efficiency among rice fainters in Abia
An Analysis Of The Impact Of Commercial Bank Credit To Nigeria's Export Trade
ABSTRACT This study investigates the impact of commercial bank credit (loans and advances) on the Nigerian export trade,
Effect Of Microcredit On Broiler Production In Umuahia North Local Government Area Of Abia
ABSTRACT This study examined the effect of microcredit on broiler production in Umuahia North Government area of Abia Sta
The Effect Of Fadama III Project On Cassava Farmer's Productivity In Akwa Ibom State
ABSTRACT The study was carried out to compare the effect of Fadania III project on cassava farmer's productivity in Akwa
Production And Evaluation Of Kunun Zaki From Sorghum Enriched With Tiger Nut Milk Extracts
ABSTRACT Kunun zaki enriched with tiger nut milk extract was produced with sorghum in the traditional method of the
Production And Evaluation Of Sprouted Soybean (Glycine Max) And Water Yam (Dioscorea Alata) Flour And Biscuit Samples
ABSTRACT The formulation of the blends of soybeans (Glycine max) and water yam (Dioscorea alata) flours for biscuits prep
Quality Assessment Of Beverage Made From Soyabean (Glycine Max), Tigernut (Cyperus Esuclentus), Banana (Musa Acuminate) And Carrot (Daucus Carota)
ABSTRACT The production and quality assessment of beverage produced from soybean, tiger nut, carrot and banana blends was
Production And Evaluation Of Fibre Biscuit From Composite Flours Of Wheat (Triticum Aestivum), Pumpkin (Cucurbita Maxima) And Coconut Grits.
ABSTRACT Flour blends were produced from Whole wheat, Cucurbita seed, Cucurbita pulp and Coconut grits at different propo