Evaluation Of Fluted Pumpkin ( Telfairia Occidentalis) Seed Flour.

Authors: ARINZE, DORIS IFEYINW A | Natural & Applied Sciences Food Science and Technology Projects 49 pages 10,062 words

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ABSTRACT

Fluted pumpkin plant is one of the oil seed crops grown in many tropical countries. However, post-harvest and physiological losses sets in immediately after harvest, so attention is given to ways of processing, handling and preserving it in order to prevent microbial growth or spoilage

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