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NUD 315 B (Food Production And Management)

Michael Okpara University | 1 page (229 words) | Exam Question Papers
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Human Nutrition and Dietetics

1ST SEMESTER EXAMINATION 2017/ 2018

COURSE CODE: NUD 315

COURSE TITLE: FOOD PRODUCTION AND MANAGEMENT

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APA

MICHAEL, U (2023). NUD 315 B (Food Production And Management). Repository.mouau.edu.ng: Retrieved Nov 22, 2024, from https://repository.mouau.edu.ng/work/view/nud-315-b-food-production-and-management-7-2

MLA 8th

UNIVERSITY, MICHAEL. "NUD 315 B (Food Production And Management)" Repository.mouau.edu.ng. Repository.mouau.edu.ng, 20 Feb. 2023, https://repository.mouau.edu.ng/work/view/nud-315-b-food-production-and-management-7-2. Accessed 22 Nov. 2024.

MLA7

UNIVERSITY, MICHAEL. "NUD 315 B (Food Production And Management)". Repository.mouau.edu.ng, Repository.mouau.edu.ng, 20 Feb. 2023. Web. 22 Nov. 2024. < https://repository.mouau.edu.ng/work/view/nud-315-b-food-production-and-management-7-2 >.

Chicago

UNIVERSITY, MICHAEL. "NUD 315 B (Food Production And Management)" Repository.mouau.edu.ng (2023). Accessed 22 Nov. 2024. https://repository.mouau.edu.ng/work/view/nud-315-b-food-production-and-management-7-2

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