ABSTRACT
A study was conducted to compare the nutrient
composition of five common brands. of whole milk powder packaged in sachets and
marketed in Umuahia Main market. The milk samples were analyzed for total
solids (TS). butter-fat (BF), crude protein (CP), lactose, solid-not-fat •
(SNF), ash, calcium and phosphorus. The values obtained were converted to
liquid milk equivalent. The TS values varied significantly (P<0.05) among
the brands and were 12.36, 12.56, 12.10, 13.68 and 12. 78% respectively for
Loya, ·Peak, Coast, Nido and Blueboat. The corresponding values for CP (N x
6.38%) were 3.55, 3.62, 3.63, 3.84 and 3.59. All the nutrients varied significantly
in the five milk brands. The mean values for BF and SNF were 3 29, 9.08, 3.42,
9.14,8.74 3.35; 3.38, 10.30, and 3.57, 9.20% respectively. The relationships
between the various nutrients in the five samples were analyzed. In Loya brand,
the relationship between TS and C'P. TS and BF, TS and Lactose, BF and Lactose,
Ash and Calcium and Calcium and· Phosphorus were positive and non significant.
These relationships were only positive and significant between TS and CP and
Ash and Calcium, in Peak brand, whereas in Coast brand, only TS and Lactose and
BF and Lactose were positive and significant. (P0.05) In Nido brand, TS and BF
and Ash and calcium were positive and significant while in Blueboat only ash
and calcium showed positive and significant relationship. It was observed that
Nido brand recorded· superior values for TS, CP and SNF contents among the 5
brands. .
MICHAEL, U (2023). Evaluation Of Nutrient Constituents Of Selected Bovine Milk Powder Marketed In Sachets In Umuahia Metropolis. Repository.mouau.edu.ng: Retrieved Dec 24, 2024, from https://repository.mouau.edu.ng/work/view/evaluation-of-nutrient-constituents-of-selected-bovine-milk-powder-marketed-in-sachets-in-umuahia-metropolis-7-2
UNIVERSITY, MICHAEL. "Evaluation Of Nutrient Constituents Of Selected Bovine Milk Powder Marketed In Sachets In Umuahia Metropolis" Repository.mouau.edu.ng. Repository.mouau.edu.ng, 30 Jun. 2023, https://repository.mouau.edu.ng/work/view/evaluation-of-nutrient-constituents-of-selected-bovine-milk-powder-marketed-in-sachets-in-umuahia-metropolis-7-2. Accessed 24 Dec. 2024.
UNIVERSITY, MICHAEL. "Evaluation Of Nutrient Constituents Of Selected Bovine Milk Powder Marketed In Sachets In Umuahia Metropolis". Repository.mouau.edu.ng, Repository.mouau.edu.ng, 30 Jun. 2023. Web. 24 Dec. 2024. < https://repository.mouau.edu.ng/work/view/evaluation-of-nutrient-constituents-of-selected-bovine-milk-powder-marketed-in-sachets-in-umuahia-metropolis-7-2 >.
UNIVERSITY, MICHAEL. "Evaluation Of Nutrient Constituents Of Selected Bovine Milk Powder Marketed In Sachets In Umuahia Metropolis" Repository.mouau.edu.ng (2023). Accessed 24 Dec. 2024. https://repository.mouau.edu.ng/work/view/evaluation-of-nutrient-constituents-of-selected-bovine-milk-powder-marketed-in-sachets-in-umuahia-metropolis-7-2