ABSTRACT
The tannin, cyanide, oxalates, phytate, trypsin inhibitor,
crude protein and saponin contents of poultiy feeds of four animal feed
companies in N igeria were evaluated. Tannin, oxalate and phytate were
determined ;pectrophotometically, crude protein and tiypsin inhibitor was
determined by titration, saponin was determined by solvent extraction
gravimetric method While total cyanide was determined by enzymatic analysis.
For the four different feeds (Top, Pfizer, Guinea and Vital) total cyanide
levels in rnI rames from 3.00-8.32. 8.71-22.18. 2.50-20.20 and 5.15- 19.00, for
broiler starter, broiler finishers, growers and layer feed respectively. Tannin
levels obtained in % ranges from 0.07 - 0.19, .02- 0. 17, 0.05-0.18 and 0.03 —
13 for broiler starter, broiler finisher, grower and layers feeds respectively.
Trypsin inhibitor levels obtained in Tui/g ranges from 40-159, 55 — 516, 20 —
126 and 60 — 84 for broiler starter, broiler finisher. growers and layers fed
respectively, vaty concentrations crude protein. oxalates phytate and saponin
were also measured in these leds. The effects of these phytotoxms and
antinutritional factors are discussed.
ANUCHA, J (2021). Determination Of Tannin, Tyrpsin Inhi5itor, Phytate, Cyanide, Oxalate, Saponin And Crude Protein Contents In Poultry Feed Of Four Animal Feeds Companies In Nigeria. Repository.mouau.edu.ng: Retrieved Nov 24, 2024, from https://repository.mouau.edu.ng/work/view/determination-of-tannin-tyrpsin-inhi5itor-phytate-cyanide-oxalate-saponin-and-crude-protein-contents-in-poultry-feed-of-four-animal-feeds-companies-in-nigeria-7-2
JANE, ANUCHA. "Determination Of Tannin, Tyrpsin Inhi5itor, Phytate, Cyanide, Oxalate, Saponin And Crude Protein Contents In Poultry Feed Of Four Animal Feeds Companies In Nigeria" Repository.mouau.edu.ng. Repository.mouau.edu.ng, 12 Oct. 2021, https://repository.mouau.edu.ng/work/view/determination-of-tannin-tyrpsin-inhi5itor-phytate-cyanide-oxalate-saponin-and-crude-protein-contents-in-poultry-feed-of-four-animal-feeds-companies-in-nigeria-7-2. Accessed 24 Nov. 2024.
JANE, ANUCHA. "Determination Of Tannin, Tyrpsin Inhi5itor, Phytate, Cyanide, Oxalate, Saponin And Crude Protein Contents In Poultry Feed Of Four Animal Feeds Companies In Nigeria". Repository.mouau.edu.ng, Repository.mouau.edu.ng, 12 Oct. 2021. Web. 24 Nov. 2024. < https://repository.mouau.edu.ng/work/view/determination-of-tannin-tyrpsin-inhi5itor-phytate-cyanide-oxalate-saponin-and-crude-protein-contents-in-poultry-feed-of-four-animal-feeds-companies-in-nigeria-7-2 >.
JANE, ANUCHA. "Determination Of Tannin, Tyrpsin Inhi5itor, Phytate, Cyanide, Oxalate, Saponin And Crude Protein Contents In Poultry Feed Of Four Animal Feeds Companies In Nigeria" Repository.mouau.edu.ng (2021). Accessed 24 Nov. 2024. https://repository.mouau.edu.ng/work/view/determination-of-tannin-tyrpsin-inhi5itor-phytate-cyanide-oxalate-saponin-and-crude-protein-contents-in-poultry-feed-of-four-animal-feeds-companies-in-nigeria-7-2