Projects

Food Consumption Pattern And Other Lifestyles Of Adolescents In Selected Secondary Schools In Aba South Local Government Area Of Abia State

ABSTRACT The study was designed to determine the food consumption pattern and oth

Iodine Status And Academic Performance Of School Age Children (6-12years) In Umuahia North Local Government Area, Abia State.

ABSTRACT Iodine is a trace element required in minute quantities for proper growt

Assessment Of Nutritional Vulnerability Of Older Persons In Federal Medical Centre, Umuahia And Abia State University Teaching Hospital Aba, In Abia State.

ABSTRACT This study assessed the nutritional vulnerability status of hospitalized

Assessment Of Childhood Obesity In School Aged Children In Selected Public And Private Primary Schools In Oredo Local Government Area, Edo State

ABSTRACT This study was conducted to assess childhood obesity and its association

A Comparative Study On The Chemical Composition And Consumption Pattern Of Indigenous Snacks Commonly Consumed In Bida, Niger State

ABSTRACT This study was carried out to determine the chemical composition and con

Prevalence Of Overweight And Obesity Amongst Young Adults In Coal Camp, Enugu State, Nigeria

ABSTRACT Overweight and obesity are public health problems all over the world bec

Prevalence Of Anaemia Among Children Aged 1-5 Years That Attended UNTH, Ituku Ozalla Between The Period Of Jan. 2014- June 2016.

ABSTRACT Anaemia is a public health problem that affects about 2 billion people w

Nutrient Composition And Microbial Load Of Smoke-Dried Catfish (Clarias Gariepinus) In Umuahia Metropolis

ABSTRACT This study was aimed at assessing the nutrient composition and   mi

Feeding Pattern And Nutritional Status Of Breastfeeding Mothers In Umuahia South Local Government Area, Abia State

ABSTRACT The lactation period is a major source of concern in developing countrie

Effects Of Mothers Occupation On Breast-Feeding Practices In Umuahia

ABSTRACT This study was designed to find out the effect of mothers occupation on

Evaluation And Chemical Composition Of Corn Bread Produced From A Combination Of Corn And Water Melon Seed

ABSTRACT This study was aimed at  improving the usage of the highly underuti

To Assess The Level Of Adherence To Diabetes Dietary Regimen Among Diabetic Patients At University Of Nigeria Teaching Hospital (UNTH).

ABSTRACT Diabetes Mellitus is a group of metabolic disorders in which the body ha

The Prevalence Of Overweight And Obesity Among Fresh Undergraduates Of The Ebonyi State University And Federal University Of Technology Owerri, South-East Nigeria.

ABSTRACT Globally, the burden of non-communicable disease has rapidly increased.

Effects Of Processing Methods On Nutrients Content Of Bitter Leaf (Vernonia Amygdalina)

ABSTRACT The aim of this study was to determine the effect of processing methods

Effects Of Different Treatments On The Chemical Content And Acceptability Of Water Leaf (Talinum Triangulare)

ABSTRACT Vegetables are rich sources of vital ingredients in healthy and balanced

The Analgesic And Anti-Inflammatory Activities Of Heterotis Rotundifolia In Albino Rats

ABSTRACT The study investigated the analgesic and anti-inflammatory effects of th

Assessment Of Food Consumption Patterns And Nutritional Status Of Okada Riders In Ikwuano L.G.A

ABSTRACT The study was designed to determine the food consumption pattern and nut

Effect Of Different Processing Methods On The Chemical Composition Of Dioscorea Bulbifera (Ardu)

ABSTRACT This study was carried out to determine the effect of different processi

Consumption And Chemical Consumption Of Indigenous Snacks Consumed In Aniocha North Local Government Area, Delta State

ABSTRACT This work was carried out to determine the chemical composition of indig

Production And Nutrient Content Of Biscuit Made From The Composite Flour Of Local Grains (Maize (Zea Mays) And African Yam Bean (Sphenostylis Sternocarpa) And Ginger (Zingiber Officinale).

ABSTRACT The aim of this study was to assess the nutrient quality of biscuits mad

Breakfast Eating Habits And Nutritional Status Of Undergraduates In Public Universities In Enugu State

ABSTRACT The aim of the study was to assess breakfast eating habits and nutrition

Prevalence Of Overweight, Obesity And Physical Activity Levels Of Healthcare Practitioners In Umuahia, Abia State

ABSTRACT This was a cross sectional study carried out to assess the prevalence of

Influence Of Sales Promotion On The Market Performances Of Selected Industrial Products In Abia State.

ABSTRACT This study was an exclusive study on influences at sales promotion on th

Glycemic Index, Chemical Composition And Acceptability Of Blends Of Pulpy Guava And Watermelon Juice

ABSTRACT The study investigated the chemical composition, glycemic index and cons

Analysis Of Public Relations Practice On The Market Performance Of Downstream Oil Sector In Nigeria (A Study Of Oando Nig Plc) Port-Harcourt, Nigeria

ABSTRACT The study was carried out on analysis of public relations practice of th

Isolation And Identification Of Fungi Organism From Poultry Feeds In Some Selected Part Of Abia State

ABSTRACT The advancement of poultry industry in Nigeria is interrupted by a numbe

Evaluation Of The Chemical Composition And Antioxidant Activity Of The Pulp And Seed Of Two Varieties Of Tropical Almond (Terminalia Catappa)

ABSTRACT Two varieties of tropical almond fruits – the red and yellow species wer

A Comparative Bone Marrow Studies In Experimental Sub Acute Blood Loss And Haemolytic Anaemias In Albino Rat

ABSTRACT Bone marrow responses of albino rats in experimentally induced sub-acute

Effect Of Gnetum Africanum On The Serum Biochemistry And Hematology Of Broilers

ABSTRACT Gnetum africanum is one of the green leafy vegetables consumed in Africa

Effects Of Different Cooking Methods On Nutrient And Antinutrient Composition Of African Yam Bean (Sphenostylis Stenocarpa) Seeds

ABSTRACT This research work addresses the effect of cooking methods (boiling and