Michael Okpara University of Agriculture Repository
FFA221 (Introduction to Forest Food Resource Management Type A)
Second Semester 2020/2021 Academic Session FFA221 (Introduction to Forest Food Management)
ECO415 (Econometrics)
First Semester 2014/2015 Academic Session ECO415 (Econometrics)
CPP221 (Crop Physiology)
2018/2019 Academic sesssion Second Semester CPP221 (Crop Physiology)
CHM423 (Statistical Thermodynamics)
2016/2017 academic session second semester CHM423 (Statistical Thermodynamics)
CHM124 (Pratical Chemistry II)
2019/2020 ACADEMIC SESSION SECOND SEMESTER CHM124 (Pratical Chemistry II)
CHM122 (Basic Organic Chemistry II)
SECOND SEMESTER 2019/2020 ACADEMIC SESSSION CHM122 (Basic Organic Chemistry II)
ECO313 (Econometerics 1)
First Semester Exam (2017/2018 Session) ECO313 (Econometerics 1)
NUD4111 (Diet Therapy And Hospital Practice 11)
FIRST SEMESTER 2019/2020 EXAMINATION COURSE:NUD 411 (DIET THERAPY AND HOSPITAL PRACTICE 11)
NUD416(Food Consumption And Nutrition Survey)
2019/2020 FIRST SEMESTER EXAMINATION COURSE: FOOD CONSUMPTION AND NUTRITION SURVEY COURSE CODE: NUD 416
NUD415 (Nutrition Education And Communication)
2019/2020 FIRST SEMESTER EXAMINATION COURSE: NUD 415 (NUTRITION EDUCATION AND COMMUNICATION)
NUD414(Advances In Human Nutrition)
FIRST SEMESTER EXAMINATION 2019/ 2020; COURSE: NUD 414 (ADVANCES IN HUMAN NUTRITION)
NUD413(Public Health Nutrition)
COURSE: PUBLIC HEALTH NUTRITION COURSE CODE: NUD 413
NUD412 (Food and Nutrition Policy)
2019/2020 FIRST SEMESTER EXAMlNATION COURSE CODE: NUD 412
NUD316(Personnel, Institutional Management And Equipment)
FIRST SEMESTER EXAMINATION 2019/ 2020; COURSE: NUD 316 PERSONNEL, INSTITUTIONAL MANAGEMENT AND EQUIPMENT
NUD315 (Food Production Management)
UNDERGRADUATE EXAMINATION 1" SEMESTER, 2019/2020 SESSION COURSE: NUD 315 (FOOD PRODUCTON AND MANAGEMENT)
NUD314(Nutritional Evaluation Of Foods And Diets)
2019/2020 1st SEMESTER UNDERGRADUATE EXAMINATION NUD 314- NUTRITIONAL EVALUATION OF FOODS AND DIETS
NUD313 (Practice of Nutrition)
2019/2020 FIRST SEMESTER EXAMINATION • 'COURSE: PRACTICE OF NUTRITION - COURSE CODE: NUD 313
NUD312(Research Methods In Nutrition And Dietetics)
2019/2020 FIRST SEMESTER EXAMINATION COURSE: RESEARCH METHODS IN NUTRITION AND DIETETICS
NUD311 (Diet Therapy And Hospital Practice 1)
SESSION: 2019/2020 SEMESTER: FIRST COURSE TITLE. DIET THERAPY AND HOSPITAL PRACTICE 1
Evaluation Of The Degree Of Contamination Of Salad Vegetables Sold In Umuahia Main Market
ABSTRACT This research work was carried out to evaluate the degree of contamination of salad vegetables sold in Umuahia m
GSS112 (Nigerian History)
FIRST SEMESTER EXAMINATION GSS 112 (NIGERIAN HISTORY)
CHM111 (Basic Physical Chemistry)
CHM 111 Basic Physical Chemistry 1 Semester Examination 2018/2019
AEX515 (Agricultural Extension Communication)
First Semester 2017/2018 Session Agricultural Extension Communication.
BUS312 (Production Management And Control)
FIRST SEMESTER 2017/2018 EXAMINATION COURSE CODE: BUS 312 COURSE TITLE: PRODUCTION MANAGEMENT AND CONTROL
ACC4111 (Strategic Financial Management I)
2017/2018 First Semester Examination ACC 411 - Strategic Financial Management I
ABF510 (Production Economics)
FIRST SEMESTER EXAMINATION 2017/2018 SESSION ABF510 (Production Economics)
BUS224 (Bussiness Statistics)
2017/2018 Academic session second semester Examination
ANF2111 (Introduction to Agric. Biochemistry Type C)
FIRST SEMESTER 2018/2019 ACADEMIC SESSION EXAMINATION COURSE CODE: ANF 211
ANF211 (Introduction to Agricultural Biochemistry Type B)
ANF211 (Introduction to Agricultural Biochemistry) First semester 2018/2019
ACC221 (Accounting and Reprting II)
ACC221 (Accounting and Reprting II) Session: 2019/2020 Semester: Second