Michael Okpara University of Agriculture Repository
Physiochemical And Bacteriological Qualities Of Tap Water Source In Isiala Oboro Ikwuano Lga Of Abia State:- Enyinnaya, Abigail O
ABSTRACT Esherichia colif Staphylococcus aureus, pseudomonas x This study analyzed the physiochemical and bacteriological
Comparative Study Of The Antimicrobial Activities Of Locally Sold Herbal Mixture And The Crude Extract Of Tetrapleura Tetraptera (Traditional African Food Spice):- Ude, Chinenye K
ABSTRACT Medicinal plants have shown to possess x Medicinal plants have shown to possess some biological constituents tha
Computerized Educational Administrative Information System:- Charles, Goodness N
ABSTRACT The research work Computerized Educational Administration Information System, the manual approach used in the re
Assessment On Bacterial Species Associated With Decayed Fresh Tomatoes Purchased From Orieugba Market.:- Nwankwo, Onyinyechi D
ABSTRACT x This investigation assessed the bacterial species associated with decayed fresh tomatoes purchased from Orieug
Microbiological And Physicochemical Assessment Of Usumanu Am) Quanta Streams In Abiriba, Ohafia L. G. A In Abia State. :- Kalu, Amarachi A
ABSTRACT ix This study evaluated the physiological and microbiological quality of uatcr from Usurnanu and Quanta sircams
Antimicrtobial Resistance Of Bacterial Isolates From Commonly Touched Surfaces In Some Hospitals: Madonna Catholic Hospital. A Case Study:- Oti, Kelechi F
ABSTRACT ix This present study isolated, investigated the distribution of bacteria from frequently touched surfaces in Ma
Bacteriological And Physical Evaluation Of Umuariaga Stream In Umudike, Abia State:- Okoh Chidubem M
ABSTRACT and ix A Reliable determination of the bacteriological and physical evaluation of umuariaga stream is essential
Effect Of Water Activity, Sodium Chloride (NACL) And Smoke Concentrations On The Growth Of Lactic Acid Bacteria:- Nwaka, Chiedozie M
ABSTRACT ix This work studied the isolation ofLactic Acid Bacteria (LAB) from fermented foods and the effect ofsmoke, wat
In-Vitro Antimicrobial Activity Of Some Commercialized Registered Herbal Mixtures Sold In Umuahia:- Ogamba, Mmesoma G
ABSTRACT The in-vitro antimicrobial activity of some commercialized registered herbal mixtures sold in Umuahia were inves
Antibacterial Activities Of Some Hand Sanitizers In Umuahia Metropolis:- Onwuka, Honour E
ABSTRACT x Hand hygiene generally refers to different methods of eliminating or killing microorganisms which may be prese
Antimicrobial Activity Of Grape Vitis Vinjfera L. Against Food Borne Pathogens:- Mgbamgba Blessing I
ABSTRACT / ix This study determined the antimicrobial activity of vitis vinifera L. seed extracts against food borne path
Microbial Evaluation Of Ready-To-Eat Snacks Sold Within Umuahia Metropolis:- Maurice, Prince C
ABSTRACT Street foods play an important role in people's daily food options and their regular nutritional requirements ar
A Research Project On Availability And Utilization Of School Library Resources In Two Selected Secondary Schools In Umuahia North Local Government Area, Abia State :- Chidowe Kizito O
ABSTRACT X This study set out to investigate the Availability and Utilization ofSchool Library Resources in two selected
Microorganisms Associated With Urine-Contaminated Soil:- Kanu, Chioma S
ABSTRACT This study isolated, identified and characterized microorganisms associated with urine contaminated soil. A tota
Probiotic Poptential Of Actinomycetes Isolated From Fish Pond Effluents:- Ukabara Chiamaka F
ABSTRACT viii The rate of discovery of new secondary metabolites has been decreasing, so the discovery of actinomycetes f
Microbiological Qualities Of Some Traditionally Fermented Food Products Sold In Umuahia Metropolis :- Kalu Olanma J
ABSTRACT ’ This study assessed the microbiological quality of traditionally fermented foods such as ogiri, ugba and okpei
Virtual University Administration System (Personnel Management:- Udonsi Tessy O
ABSTRACT v Personnel department is service-oriented towards staff and entails day-to-day activities of units some of whos
Microbiological and Physicochemical Parameters of Swimming Pools in Umuahia:- Onyemereibeya, Peace C
ABSTRACT A total offive (5) samples ofswimming pools from 5 different hotels in Umuahia were analysed for microbiological
Isolation Of Microorganisms From Toilet Door Handles In Mouau:- Onuabuchi, Chinezelum R
abstract Contracting infectious diseases from microbial contaminated toilet door handles is a potential threat to public
Microbiological Quality Assessment Of Locally Produced Retail Ice Cream In Enugu Metropolis:- Amadi Agatha U
abstract Ice ci earn is consideicd as one of the most favorable media for growing of bacterial species and as potential s
Micro-Organism Associated With Samples Collected From Crude Oil-Spilled Soil :- Imo, Joy C
ABSTRACT of 0 to 15 may shield them from the toxic effects ofthe hydrocarbons. xii recorded bacterial load ranging from 8
Modification Of A Double Crossed Beater Hammer Milling Machine For Bambara Nut Processing:- Ike Kingsley C
ABSTRACT This study is all about the modification and development of a double cross beater hammer milling machine for bam
Development And Performance Evaluation Of An Automated Orthopedics Traction Machine:- Michael, Ugochukwu O
ABSTRACT viii i Traction is an act of puling or drawing something over a surface, this work focuses on the correction of
In-Viro Inhibitory Effects Of Bacteriocin From Lactic Acid Bacteria Against Food Spoilage Organism:- Nwagiri, Prince C
ABSTRACT ix Bacteriocin was discovered more than a century ago (Basseet al., 2015) as heterogeneous ribosomally synthesiz
Determination Of Bacterial Load Of Smoked Fish Sold In Umuahia Metropolis:- Onyemaechi, Ngozi F
The emergence offood poisoning pandemics around the world has raised public awareness offood Umuahia metropolis. Bacteria
Screening And Characterization Of Biosurfactant-Producing Bacteria Isolated From Mechanic Workshop Soil In Umuahia Metropolis:- Okezie Oluchi
ABSTRACT Biosurfactants are amphiphilic surface active agents produced by microorganisms. They are complex molecules comp
Microbiological Assessment Of Bakery Environment:- Oko-Oba, Sandra C
ABSTRACT This study assessed the microbiological contamination of bakery environments located in Umuahia. Abia stale. Nig
Probiotics Bacteria From Two Fish Samples Purchased In Umuahia Metropolis:- Oguobi Onyinyechi J
Abstract viii Probiotics are live microorganisms which when administered in adequate amount, confer a health benefit on t
Probiotic Potential Of Bacterial And Yeast Isolates From Nunu (African Fermented Milk):- Olayemi Samuel K
ABSTRACT Nunu is a spontaneously fermented milk (yoghurt-like) product in Ghana and other parts of West Africa including
Isolation And Characterization Of Yeast From Palmwine.:- Ezeibekwe, Francis N
ABSTRACT Palm wine is a cheap source of yeast that can augment for the more expensive commercial subsequently characteriz