ABSTRACT
This work investigated the effect of x-ray irradiation on the anatomy, proximate and anti-nutrient composition of the leaf of Capsicum frutescens. Seedlings of C. frutescens where exposed...
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The mitotic chromosomal defferences of three varieties of maize (Zea mays everta, Zea mays saccharata and Zea mays turnicata) from root tips were investigated using squashing method. 0.05g...
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This research work was aimed at investigating the dosimetry of X-ray doses on two African yam bean (Sphenostylis stenocarpa Hochst ex A. Rich) accessions (Ikwuano and Akara), effects on...
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The control of yam rot in storage using the leaf extract of Azadirachta indica, Piper nigrum, Vernonia amygdalina and Ocimum basilicum. The experiment was conducted in the Laboratory...
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The edible tubers from different species of Dioscorea are a major source of food and nutrition for millions of people in the world. The anatomy of the organs (leaves and stems) of...
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The antimicrobial activity and phytochemical screening of the bark of Tetrapleura tetraptera and Xylopia aethiopica were carried out. The two plant species indicate the presence of reducing...